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WEEK IN REVIEW
Tuesday
Emory's blaze causes $2 million in damage
State fines water system, alleges gross neglige...
Peggy Pritchard Olson always put Edmonds first
Monday
Edmonds councilwoman dies at 59
Fire destroys Silver Lake landmark
Later start for school day unlikely in Marysville
Sunday
Six injured, three critically, in wreck near Ma...
Gay marriage issue can wait, say Referendum 71 ...
Glacier Peak freshman overcomes jitters to win ...
Saturday
More snow expected at mountain passes
Suspect identified in Seattle police killing
Thousands honor slain Seattle police officer Ti...
Friday


Officer Timothy Brenton. Gone, but not forgotten
Person sought in officer's killing is shot in head
Thousands to pay respects to slain Seattle poli...
Thursday


Tale of 1916 Everett Massacre retold in style o...
Reservist survived Iraq but not his return to c...
Swine flu suspected in infant’s death
Wednesday


‘Everything but marriage' law close to vi...
Library levy winning by 51% to 49%
Incumbents looking strong in Snohomish County C...
 

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(click to enlarge)
"Grandpa's 5001 Handyman Secrets" is a book by Dr. Myles H. Bader, jammed with household tips.
 
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CONTACT THE HERALD
Robert Frank, City Editor
frank@heraldnet.com
 
Published: Tuesday, December 4, 2007

Grandpa's 5,001 secrets prove he's really handy

As an elder employee at the workplace, whippersnappers may think you know a thing or two.

And we do.

I was recently approached about fish odors. Seems the husband of my young co-worker baked cod, and the odor permeated the environs.

Fish and relatives…

Giving out cheap advice is a satisfying hobby. Bring me your stench problems.

Though I admit I wasn't versed on the kitchen topic, but that never stops me. We solved potential fish-odor problems years ago at my home.

We eat at Skippers.

Sometimes Ivars.

Now and then Anthony's.

There are no fresh fishies cooked in my oven. There are fish sticks in the freezer and we adore fish-shaped crackers, but my nose is too sensitive for cooking creatures caught in rivers, lakes or purchased ready-to-go at Costco covered with blobs of butter.

To solve the cod-aroma problem, I had an idea: "Let's check with Grandpa."

Sure enough, on my desk, was "Grandpa's 5001 Handyman Secrets," with hints, tips and tricks for the do-it-yourselfer.

We checked for a smell chapter and found pertinent references in the miscellaneous kitchen pages.

"An excellent method of removing odors from the kitchen is to keep a few washed charcoal briquettes in a shallow dish on top of the refrigerator. Frying a small amount of cinnamon will chase all odors from the home."

Thanks, Gramps. I don't understand washing briquettes, but my coworker was happy to receive a couple of ideas.

Grandpa in this case is Dr. Myles H. Bader, who has written kitchen-reference, household-hint and cooking-secret books for decades. He has been the guest on more than 6,000 radio shows and 135 television shows.

The gentleman knows how to frost a bathroom window. Use a solution of one cup of light beer mixed in four tablespoons of Epsom salts, then paint the mixture on the window.

Here are some other hints and ideas:

If your windshield wipers are smearing the windows, try wiping them with rubbing alcohol.

If a car gets stuck in the snow, use the car floor mat under a tire for traction.

To get a sticky label off a product, rub with vegetable oil on a rag.

Get crayons off walls by spraying with WD-40.

Grandpa says to keep kitty litter fresh, pour in some baby powder.

If your front door lock is opened with a keypad, clean it frequently so burglars can't see the dirty keys.

The book is a great read and could be a stocking stuffer. I purchased my copy at QVC.com. Many of his ideas seem right on target. The next time it freezes, I plan to put white vinegar on my windshield at night so it won't freeze.

I better keep Dr. Bader's name handy. He also wrote a book called "Club the Bugs and Scare the Critters."

Our kitchen at work has been invaded by fruit flies. If they ask an elder employee for extermination advice, I'll be ready to buzz in.



Columnist Kristi O'Harran: 425-339-3451, oharran@heraldnet.com.

1. Fire destroys Emory's restaurant
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3. Camano Island burglaries spike: Is Colton back?
4. Storm dents Tulalip couple's retirement plan
5. For many cougars, it's one night only
6. Lulu the St. Bernard helps out with crossing guard job
7. Business Briefly: L.A. man gets prison for repackaging Boeing 737 plane parts
8. Sultan man charged with assault for firing at deputy
9. Peggy Pritchard Olson always put Edmonds first
10. Emory's blaze causes $2 million in damage
Enterprise Newspaper Snohomish County Business Journal
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Edmonds gets education grant
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