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WEEK IN REVIEW
Tuesday


Fire destroys Emory's restaurant
Peggy Pritchard Olson always put Edmonds first
Camano Island burglaries spike: Is Colton back?
Monday


Tree clearing, mud slide angers Everett neighbor
Later start for school day unlikely in Marysville
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Gay marriage issue can wait, say Referendum 71 ...
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Saturday


Thousands honor slain Seattle police officer Ti...
Suspect identified in Seattle police killing
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Officer Timothy Brenton. Gone, but not forgotten
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Wednesday


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Library levy winning by 51% to 49%
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Associated Press  (click to enlarge)
Shredded Brussels sprouts with bacon is tasty and adaptable to any holiday season meal.
 
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CONTACT THE HERALD
Melanie Munk, Features Editor
munk@heraldnet.com
 
Published: Wednesday, November 19, 2008

Shredding the conventional approach to Brussels sprouts

SHREDDED BRUSSELS SPROUTS WITH BACON



11/2 pounds Brussels sprouts



4 slices bacon, chopped (about 1/2 cup)



1 large yellow onion, chopped (11/2 cups)



1/2 teaspoon dried thyme



1 141/2-ounce can chicken broth



Salt and ground black pepper, to taste



Cut and discard the stem ends of the Brussels sprouts, then pull off and discard any discolored outer leaves. Halve each sprout lengthwise, then slice the halves thinly crosswise to make shreds.

In a large nonstick skillet over medium-high heat, cook the bacon until it begins to brown, about 4 minutes. Add the onions and thyme and saute until the onions are tender, about 4 minutes.

Add the Brussels sprouts and broth. Cover the pan, adjusting the heat to maintain a simmer. Cook, stirring occasionally, until tender, about 10 minutes. Season with salt and pepper.

Makes 8 servings.



Associated Press

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1. Fire destroys Emory's restaurant
2. Man dies in apparent suicide on Edmonds beach
3. Camano Island burglaries spike: Is Colton back?
4. Storm dents Tulalip couple's retirement plan
5. For many cougars, it's one night only
6. Lulu the St. Bernard helps out with crossing guard job
7. Business Briefly: L.A. man gets prison for repackaging Boeing 737 plane parts
8. Sultan man charged with assault for firing at deputy
9. Peggy Pritchard Olson always put Edmonds first
10. Emory's blaze causes $2 million in damage
Enterprise Newspaper Snohomish County Business Journal
Bazaar Fever
Hawks proud of historic season
Olson always put Edmonds first
Honoring student veterans
‘Wheedle' author comes to Lynnwood bookshop
Mavs build early lead en route to easy win
Prep football games of the week (state playoffs)
Tears of laughter, tears of grief
Death on Edmonds beach likely a suicide
The Enterprise Online Newspaper


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