The Grand Taste is planned from 2:30 to 7:30 p.m. Nov. 10 at the Tulalip Resort Casino, 10200 Quil Ceda Blvd.
The event will include wine selections from more than 120 wineries in Washington, Oregon, California, France and Italy, a "Rock 'n' Roll" cooking challenge that pits chef against chef and a craft brew "pool garden."
Taste of Tulalip is a two-day series of events, but tickets for its celebration dinner are sold out, as are its all-access and platinum passes.
Grand taste tickets are $85 in advance and $95 on the day of the event. They're available at www.brownpapertickets.com.
For more information, go to www.tasteoftulalip.com.
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