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Published: Wednesday, October 24, 2012, 12:01 a.m.

Farmers Markets

Bayview Farmers Market: 10 a.m. to 2 p.m. Saturdays through Oct. 27, Bayview Corner, Highway 525 and Bayview Road; 360-321-4302; www.bayviewfarmers market.com.
Carleton Farm Produce: 10 a.m. to 7 p.m. daily through Oct. 31, 630 Sunnyside Blvd. SE, Everett; 425-334-2297; www.carletonfarm.com.
Donnellys Riverbank Blueberries and Vegetables: 7 a.m. to 7 p.m. daily through Nov. 1, 11827 Reiner Road, Monroe; 360-793-2114.
Foster's Country Market: 9 a.m. to 5 p.m. daily through Oct. 31 at 5818 Highway 530 NE, Arlington; 360-435-6516; www.fosterscornmaze.com/summer.html.
Garden Treasures: 9 a.m. to 6 p.m. Tuesday through Sunday through October, 3328 Highway 530, Arlington; 360-435-9272; www.arlingtongardentreasures.com.
Maltby Produce Market: 10 a.m. to 6 p.m. Monday through Saturday and 10 a.m. to 5 p.m. Sundays through December, 19523 Broadway Ave., rural Snohomish; 360-668-0174; www.flower worldusa.com/produce.html.
Monroe River Valley Farm Farmers Market: 11 a.m. to 5 p.m. Saturdays and Sundays through October, 19829 168th St. SE, Monroe; 425-750-2473; tinyurl.com/monroerivervalley farmersmarket.
South Whidbey Farmers Market: 11 a.m. to 2 p.m. Sundays through Oct. 28, South Whidbey Tilth's Sustainable Agriculture Center, 2812 Thompson Road at Highway 525 and Thompson Road, 6.7 miles north of the Clinton ferry landing; 360-341-4456; www.southwhidbeytilth.org/market.
Story tags » CookingLocal Food

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