A Chef's Kitchen: 16905 Talbot Road, Edmonds; 206-406-1517; www.a-chefs- kitchen.com, email firstname.lastname@example.org or call 425-231-9239.
Culinary Arts Society: Culinary educational programs and competition, 6 to 8 p.m. the second Wednesday of the month, Camano Center, 606 Arrowhead Road Camano Island. Call Sandra Schumacher at 360-301-6306.
Culinary Events Northwest: 425-231-9239; www.culinary eventsnw.com. Lessons usually at Albert Lee, 18620 33rd Ave. W., Lynnwood.
The Flour Pot Kitchen: Kary Marshman, 9801 116th St. NE, Arlington; 206-714-6062; www.flourpotkitchen.com.
Sweet Basil's School of Cooking: 5820 156th SW, Edmonds; 425-743-7438.
Pacific Culinary Studio: 6915 Evergreen Way, Everett; 425-353-6468; www.pacific culinarystudio.com.
Tutti a Tavola Cooking School: 425-785-1286; www.alltothetable.com.
More Life Headlines
Pumpkin flavoring permeates fall products Barbecue tradition: Has N.C. barbecue moved past the pits? Spice is nice in simmer sauces ‘The Wine Bible’ is updated: What’s changed in 14 years? The right red wines to uncork with your BBQ Breast cancer patients benefit from strong support Autumn stargazing has officially begun Today in history
Our to-do list full of ideas for your weekend
Our new comment system is not supported in IE 7. Please upgrade your browser here.