These aren’t your granny’s berry jams. Both work best with savory foods such as burgers, grilled sandwiches or cheese. We favored newcomer Fennel, a bright, tangy jam thanks to the apple-cider vinegar, onion and garlic in its mix. The Original, with balsamic vinegar among its ingredients, is a bit more mellow.
A 7-ounce jar runs about $9.95. For a store locator or to buy, go to surlatable.com.
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