Events
The South Sound Spirit Gathering: The Washington Distillers Guild presents The South Sound Spirit Gathering March 12 at Olympic Flight Museum, Building A, 7637 Old Highway 99 SE, Tumwater. The festival features 18 Washington distilleries, including Lynnwood’s Temple Distilling and Snohomish’s Skip Rock Distillers. Tickets are available at brownpapertickets.com/event/2495620. For more information, visit washingtondistillersguild.com.
Shamrock Shuffle Wine and Beer Walk: The Greater Bothell Chamber of Commerce hosts the annual Shamrock Shuffle Wine and Beer Walk from 5 to 8 p.m. March 12 at Country Village, 23718 Bothell-Everett Highway in Bothell. The event includes wine and beer tastings from a range of select Washington wineries and breweries. Tickets, which include 10 tasting tokens, can be purchased for $20 at bothellchamber.com/html/ShamrockShuffle_2016.php until March 11 or at the door for $25. The event is bring your own glass or glasses can be purchased for $5.
Bacon, Eggs &Kegs: Enjoy local food and beer at Bacon, Eggs &Kegs, 11 a.m. March 13 at CenturyLink Field in Seattle. Enjoy tastes from over 60 breweries and cideries, including Gallagher’s Where-U-Brew and Lazy Boy Brewing. Tickets are $40 and include 12 tasting tokens. Tickets can be purchased at www.baconeggsandkegs.com.
Washington Cask Beer Festival: The Washington Brewers Guild will host its 2016 Washington Cask Beer Festival March 19 at Seattle Center Exhibition Hall. Sample a wide variety of cask-conditioned beers from more than 40 Washington breweries, including local breweries American Brewing, Beardslee Public House and Diamond Knot Brewing. There will be two sessions: noon to 4 p.m. and 6 to 10 p.m. Tickets are $40 advance and $45 at the door, and include a tasting glass and up to 25 tastes. For tickets or more information, go to washingtonbrewersguild.org.
Harley’s &Hops: Emerald City Harley in Lynnwood will host Harley’s &Hops from 6 to 9 p.m. March 25 at 5711 188th St. SW, Lynnwood. There will be 15 local breweries pouring beer, including Diamond Knot, Dreadnought Brewing and Whitewall Brewing, three live bands and a barbecue. Tickets are $25 in advance at seattleuncorked.com or $30 at the door. Proceeds benefit The Washington State Council of Firefighters Burn Foundation.
Seattle Scotch &Beer Fest: The Seattle Scotch &Beer Fest is March 25 and 26 at Fremont Studios, 155 N. 35th St., Seattle. Enjoy flights of Scotch, including tastes from Northwest distilleries like Hood River Distillery and Sound Distillery. There will also be opportunities to learn from a certified Scotch expert on how to properly smell and taste Scotch. For more information and to purchase tickets, go to scotchbeerfest.com.
Fish Tales &Ales: The second annual Casting for Recovery fundraiser Fish Tales &Ales is March 26 at Flycaster Brewing in Kirkland. Tickets include food, drinks, music and silent and live auctions. For more details or to purchase tickets, visit castingforrecovery.org. Casting for Recovery aims to enhance the quality of life of women with breast cancer through a program that combines breast cancer education and peer support with the therapeutic sport of fly fishing.
Brush ‘n’ Brew: Vine and Palette presents Brush ‘n’ Brew at SnoTown Brewery in Snohomish from 7 to 9 p.m. March 31. Vine and Palette will walk customers through instructions on creating their own art while they sip craft beer. No experience necessary. Tickets are $35 and include materials and a two-hour lesson. For more information and to purchase tickets, visit vineandpalette.com.
Taste of the Northwest: Bethany’s 11th annual Taste of the Northwest is 5 p.m. April 15 at Xfinit Arena’s Edward D. Hansen Conference Center Grand Ballroom. There will be a number of local wineries and breweries, food and live music. There will also be a silent auction and raffle giveaway. Tickets are $25. All proceeds benefit the residents of Bethany of the Northwest. For ticket information, call 425-551-6340.
Stogies ‘N Hops second anniversary: Lynnwood’s Stogies ‘N Hops will celebrate its second anniversary from noon to 5 p.m. April 9 at 526 164th St. SW, Lynnwood. Deschutes Brewing will bring 12 beers on tap. There will be cigars and Korean barbecue. Proceeds benefit Thrive Tutoring Program for Kids.
STEM: Science Uncorked: Enjoy an evening sampling some of Washington’s wines while exploring the science of the vine at 7 p.m. April 22 at Pacific Science Center. Tickets, $45 for general admission and $40 for PSC members, include unlimited tastings from participating wineries and appetizers paired with various wine selections. To purchase tickets, visit tickets.pacificsciencecenter.org.
Brews, spirits &wines
5 Rights Brewing: 7028 46th St. NE, Marysville, 425-334-1026, www.5rightsbrewing.com. Open 4 to 8 p.m. Fridays and noon to 4 p.m. Saturdays.
Ale Spike Bottles &Taps: 9300 271st NW, Suite B5, Stanwood, 360-386-7650, alespike.com. March 11: Aslan Brewing, 5 p.m. March 25: Three Magnets Brewing, 5 p.m.
American Brewing Company: 180 W. Dayton St., Warehouse 102, Edmonds, 425-774-1717,www.americanbrewing.com. Test Batch Tuesdays.
Arista Wine Cellars: 320 Fifth Ave. S., Edmonds, 425-771-7009, www.aristawines.com. Tastings 1 to 4:30 p.m. Saturdays.
At Large Brewing: 7809 29th Pl NE, Marysville, 425-324-0039, www.atlargebrewing.com. Open Thursdays through Saturdays.
Big E Ales: 5030 208th St. SW Suite A., Lynnwood, 425-672-7051, www.bigeales.com.
Bluewater Distilling: 1205 Craftsman Way, Suite 109, Everett, 425-404-1408, www.bluewaterdistilling.com. Cocktail bar open 11 to 9 p.m. Sunday through Thursday, 11 a.m. to 11 p.m. Friday and Saturday.
Brews Almighty: 3011 Grand Ave. Suite A, Everett, 425-252-2739, brewsalmighty.com. March 2: Bale Breaker, 6 p.m. March 17: St. Patrick’s Day/March Madness celebration, noon.
Brigid’s Bottleshop: 190 Sunset Ave South, Suite C, Edmonds, 425-412-3199, brigidsbottleshop.com. March 8: Telegraph Brewing, 6 p.m.
The Collective on Tap: Camano Island, 848 N. Sunrise Blvd, Camano Island, 360-926-8975; Woodinville, 17802 134th Ave NE, Suite 6, Woodinville, 425-488-2795; www.collectiveontap.com.
March 14: Rooftop Brewing at Woodinville, 5 p.m.
March 21: Oskar Blues at Woodinville, 5 p.m.
March 28: Kulshan Brewing at Woodinville, 5 p.m.
April 25: Crucible Brewing at Woodinville, 5 p.m.
Crucible Brewing: 909 SE Everett Mall Way, Suite D440, Everett, 425-374-7293, www.cruciblebrewing.com. Taproom Trivia on Mondays and Tap it Tuesdays. March 17: St. Patrick’s Day Celebration, noon.
deVine Wines: 15224 Main St., Suite 107, Mill Creek, 425-357-6200, www.de-vinewines.com. Tastings 5 to 8 p.m. Thursdays and 1 to 4 p.m. Saturdays, $5.
Diamond Knot: Alehouse in Mukilteo, 621-A Front St., Mukilteo, 425-355-4488; Brewpub at Mountlake Terrace, 5602 232nd Street SW, Mountlake Terrace; www.diamondknot.com. Cask Night, 6 p.m. Tuesdays at Brewpub and Wednesdays at Alehouse.
March 16: HiFi Brewing at the Alehouse, 6 p.m.
March 24: Harmon Brewing at Brewpub, 6 p.m.
April 20: Scuttlebutt Brewing at Alehouse, 6 p.m.
Dusty Cellars: 529 Michael Way, Camano Island, 360-387-2729, www.dustycellarswinery.com. Tasting room open the first weekend of each month or call for private tasting.
Foggy Noggin Brewing: 22329 53rd Ave SE, Bothell, 206-553-9223, www.foggynogginbrewing.com. March 18: 6 Years of Anniversary Ales, 6 p.m.
Fred’s Rivertown Alehouse: 1114 1st St, Snohomish, 360-568-5820, www.fredsrivertownalehouse.com. March 16: Diamond Knot, 6 p.m.
Furion Cellars: 1311 Bonneville Ave., No. 106, Snohomish, 425-314-8922, www.furioncellars.com. Visits and tastings by appointment.
Gallagher’s Where U Brew: 180 W. Dayton St. Warehouse Suite 105, Edmonds, 425-776-4209, www.whereubrew.com.
Greenbank Farm Wine Shop: 765 Wonn Road, Greenbank, 360-678-7700, greenbankwineshop.com. Tasting room open 11 a.m to 5 p.m. Thursday through Sunday.
The Hop and Hound: 18116 101st Ave NE, Bothell, 425-486-2337, www.thehopandhound.com. Food trucks every Friday.
Justice Brewing: 2414 Chestnut St., Everett, 425-835-2337, www.justicebrewing.com. Open noon to 2 p.m. Saturday or visits by appointment only.
Lazy Boy Brewing: 715 100th St. SE, Suite A-1, Everett, 425-423-7700, www.lazyboybrewing.com.
McMenamin’s: Mill Creek, 13300 Bothell-Everett Highway, Mill Creek, 425-316-0520; Anderson School, 18607 Bothell Way NE, Bothell, 425-398-0122;www.mcmenamins.com.
Middleton Brewing: 607 SE Everett Mall Way 27-A, Everett; 425-280-9178; www.middletonbrewing.net. March 17: St. Patrick’s Day, 2 p.m.
Port Gardner Bay Winery: 2802 Rockefeller Ave., Everett, 425-339-0293, www.portgardnerbaywinery.com. Tasting room open 4:30 to 10 p.m. Thursday through Saturday. Live music Friday and Saturday nights; no cover.
River Time Brewing: 660 Emens Ave, Darrington, 267-483-7411, www.rivertimebrewing.com.
Route 2 Taproom and Grazing Place: 19837 State Route 2, Monroe, 360-863-2036,www.roadtriptaprooms.com.
Salish Sea Brewing: 518 Dayton Street, Suite. 104, Edmonds, 425-582-8474, salishbrewing.com.
Scuttlebutt Brewing Company: 1205 Craftsman Way, Everett, 425-257-9316, www.scuttlebuttbrewing.com.
Skip Rock Distillers: 104 Ave. C, Snohomish, 360-862-0272, skiprockdistillers.com.
Skookum Brewery: 17925A 59th Ave NE, Arlington, 360-403-7094, www.skookumbrewing.com.
SnoTown Brewing: 511 2nd Ave, Snohomish, 425-231-8113.
Sound to Summit Brewing: 1830 Bickford Ave., Snohomish, 360-294-8127, soundtosummitbrewing.com. March 17: St. Patrick’s Day Fun, 11 a.m.
Special Brews: 14608 Hwy 99, Suite 307, Lynnwood, 425-741-7049, www.special-brews.com.
March 16: Perennial Artisan Ales, 6 p.m.
March 23: Bainbridge Brewing, 6 p.m.
March 30: Aslan Brewing, 6 p.m.
Stogies ‘n Hops: 526 164th St. SW, Lynnwood, 425-741-1000, www.stogiesnhops.com.
Whiskey Ridge Brewing: 116 E. 5th Ave, Arlington, 360-913-0425, www.whiskeyridgebrewing.com. Open mic on Friday nights. Anniversary party on March 26.
Whitewall Brewing: 14524 Smokey Point Blvd., Marysville, 360-454-0464, www.whitewallbrewing.com.
The Wine Shop: 2704 171st Pl NE L102, Marysville, 360-652-9200, www.maryswineshop.com. Tastings Friday and Saturday afternoons, $5.
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