Food calendar
Published 9:00 pm Tuesday, June 21, 2005
Central Market: The culinary education department offers free cooking classes each Thursday. Sign up on the clipboard at the kiosk located in the produce department. 15505 Westminster Way, Shoreline; 206-363-9226.
A Chef’s Kitchen: Cooking classes with professional chefs in a private setting, all classes are 6:30 to 8:30 p.m. and are $55, registration required; 206-406-1517, achefskitchen@comcast.net.
Cooking at Columbia Winery: Sweet Basil’s School of Cooking presents a series of wine dinners 7 to 9 p.m. on the first Tuesday of the month in the Woodburne Room at Columbia Winery, 14030 NE 145 St., Woodinville. Dinners include recipes, demonstrations and wine tasting. Registration required; 425-482-7348.
Digging for dinner: Join Beach Watchers’ Eugene Thrasher and learn how to dig clams, 11 a.m. June 23, 1 p.m. June 25. Bring a license, appropriate clothes, tools and a bucket; 360-679-7391.
Ethnic cooking classes: 5 to 7 p.m. every fourth Tuesday, registration required. Grandview Community Center, 716 Linden, Everett; 425-252-6672, www.tiasc.com.
Everett Community College: 2000 Tower St., Everett; 425-267-0150. n “David’s Vegetarian Kitchen,” David Gabbe, 6 to 9 p.m. June 22, $29.
Everyday Eats: Cooking classes offered, registration required. Third Place Books, 17171 Bothell Way NE, Lake Forest Park; 206-366-3333, www.everydayeats.com. n Summer appetizers and wine pairing, 6:30 p.m. June 22, $45. n Kids In The Kitchen series, summer day camp begins, 10 a.m. to 1 p.m. June 27. n Entree salads extraordinaire, 6:30 p.m. June 30, $40.
Kusler’s Cooking Studio: 700 Ave. D., Snohomish; 360-568-7787. Reservations required. n Cheese and crudites with James White, 7 to 9 p.m. June 23, $45. n Asian cuisine with Ryan Houser, 7 to 9 p.m. June 28, $100.
Pacific Culinary Studio: Pacific Culinary Studio, 6915 Evergreen Way, Everett, 425-231-9239 or www.pacificculinarystudio.com. n Fourth of July picnic, Leslie Lightner, noon June 22, $20. n Herbs and spices, Leslie Lightner, 6:30 to 8:30 p.m. June 23, $40. n Easy summer grill, Connie Brownell, 6:30 to 8:30 p.m. June 30, $40. n Main dish salads, Connie Brownell, 6:30 to 8:30 p.m. July 7, $40.
Sweet Basil’s in Edmonds: Reservations required for all classes. Sweet Basil’s School of Cooking, 5820 156th SW, Edmonds; 425-743-7438. n A taste of Hawaii, 7 to 9 p.m. June 28 and 30, $37.50.
To have your cooking class or food event published, send it to Food Calendar, The Herald Features Department, P.O. Box 930, Everett, WA 98206, or e-mail it to features@heraldnet.com.
