Guerrilla tactics

  • Wednesday, February 13, 2002 9:00pm
  • Business

Associated Press

SALT LAKE CITY — Portable and a little sneaky, a colorful image of a steamy Nescafe drink projected high on a downtown wall enticed the chilly throngs headed for the Olympic medals plaza.

After the ceremony, the same billboard could — in mere seconds — be projected on another wall, this time to catch the crowd going the other way.

"The best thing for the advertisers," said Nescafe representative Craig Singer, "is they don’t have to commit to real estate."

Singer is a co-founder of New York-based GoGorilla, one of a new breed of so-called guerrilla marketers who work the in-your-face angles. Their shtick: figuring out how to bodaciously showcase their clients’ brands while keeping costs down at a time when traditional advertising is in decline.

Already, GoGorilla’s Olympic forays are paying off. Had Nescafe chosen to buy billboard space during the Winter Games from Salt Lake City’s premier company, Reagan Outdoor Advertising, the cost would have been at least $1,000 for the sign space.

Instead, Singer set up his special projector behind his van in a dark parking lot and focused the full-color light image on a brick apartment building — at no extra cost, and with the building owner’s cooperation.

"In New York it’s, ‘Sure you can project on my wall. Where’s my $500?’ " Singer said.

Singer said Nescafe pays $5,000 a night for the projections. The total cost of the Olympic ad campaign "is upward of six figures," he said without being specific.

Other GoGorilla clients include Skyy vodka, the modern dance troupe Pilobolus, MTV and the Guggenheim museum.

Dan Smith, a professor of marketing at Indiana University’s school of business, said guerrilla ads work because they cut through the background noise.

"It’s advertising that shows up in an unexpected place where it’s not surrounded by a lot of competition," Smith said. "Television and magazine advertising get lost in the clutter."

GoGorilla president Alan Wolan, writing in Brandweek magazine, said guerrilla marketers should be prepared to get in trouble. "Don’t be afraid of negative publicity," Wolan said. "It gets people talking about your brand."

GoGorilla’s playful motto, "There is nothing more regrettable than an empty space with no advertising on it," illustrates the guerrilla ad creed of grabbing people’s attention as they go about mundane tasks.

GoGorilla will put a company’s logo in fortune cookies and on condom wrappers, bags, napkins, swizzle sticks, sugar packets and matches.

They’ll even resort to traditional product giveaways.

During Sunday’s bone-cracking cold morning hours, Singer and his crew were downtown handing out free steaming cups of Nescafe to bleary passers-by. The mocha coffee stayed hot in a wearable contraption that looked like an atomic-age jet pack.

When it’s cold outside, Singer said, "the only thing easier to give away than coffee is dollar bills."

While GoGorilla won’t soon hand out greenbacks, they’d like to advertise on them via removable stickers. Their lawyers say that despite a federal currency-defacing law, temporary advertising on them isn’t illegal.

No clients have yet taken up that offer, Singer said.

More palatable to Nescafe during the Olympics are the logo-emblazoned napkins, coasters and city maps Singer has handed out to hotels and clubs. "Twenty-five out of 27 hotels took our maps," Singer said.

He had worried the fearsome Salt Lake Olympic Committee trademark police, or even just regular cops, would find his methods questionable and try to banish him. It’s happened elsewhere, he said.

"Normally, we have to run around, keep moving," Singer said. "But here, it’s worked out fabulously. The police love the coffee."

Copyright ©2002 Associated Press. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.

Talk to us

> Give us your news tips.

> Send us a letter to the editor.

> More Herald contact information.

More in Business

Vincent Nattress, the owner of Orchard Kitchen, at his adjacent farm on Monday, Jan. 26, 2026 in Langley, Washington. (Olivia Vanni / The Herald)
Island County chef takes a break from the kitchen to write

Chef Vincent Nattress has closed Orchard Kitchen while he works on two books.

A chocochurro ice cream taco offered as a part of the taco omakase chef tasting at Bar Dojo on Wednesday, Jan. 28, 2026 in Edmonds, Washington. (Olivia Vanni / The Herald)
Bar Dojo helped build the Edmonds restaurant scene

It first opened in late 2012 when the restaurant scene in Edmonds was underdeveloped.

Whiskey Prime Steakhouse’s 18-ounce Chairman steak with garlic confit, 12-year aged balsamic vinegar and bourbon-soaked oak at the Angel of the Winds Casino Resort on Thursday, Jan. 29, 2026 in Arlington, Washington. (Olivia Vanni / The Herald)
This casino offers an off-the-menu, dry-aged delicacy

Whiskey Prime, the steakhouse inside Angel of the Winds Casino Resort in Arlington, can’t keep up with customer demand for its special steaks.

The Boeing Aerospace Adventure flight simulators at the Boeing Future of Flight on Thursday, Jan. 15, 2026 in Everett, Washington. (Olivia Vanni / The Herald)
Boeing expands hours for Future of Flight and factory tour

Aerospace giant hopes to draw more tourists with move from five to seven days a week.

Kentucky Fried Chicken along Broadway on Friday, Jan. 16, 2026 in Everett, Washington. (Olivia Vanni / The Herald)
Few vacant retail spaces in Snohomish County

A lack of new construction and limited supply are cited as key reasons.

Cashless Amazon Go convenience store closes on Sunday in Mill Creek

The Mill Creek location is one of 16 to be shut down by Amazon.

The Naval Station Everett Base on Wednesday, Oct. 23, 2024 in Everett, Washington. (Olivia Vanni / The Herald)
Rebooted committee will advocate for Naval Station Everett

The committee comes after the cancellation of Navy frigates that were to be based in Everett.

Snohomish County unemployment reaches 5.1%

It’s the highest level in more than three years.

Tommy’s Express Car Wash owners Clayton Wall, left, and Phuong Truong, right, outside of their car wash on Friday, Jan. 16, 2026 in Everett, Washington. (Olivia Vanni / The Herald)
Clayton Wall brings a Tommy’s Express Car Wash to Everett

The Everett location is the first in Washington state for the Michigan-based car wash franchise.

A view of the Orchard Kitchen and farm. (Photo courtesy of Orchard Kitchen)
Island County chef takes a break from the kitchen to write

Chef Vincent Nattress has closed Orchard Kitchen while he works on two books.

The livery on a Boeing plane. (Christopher Pike / Bloomberg)
Boeing begins hiring for new 737 variant production line at Everett factory

The 737 MAX 10 still needs to be certificated by the FAA.

Mike Fong
Mike Fong will lead efforts to attract new jobs to Everett

He worked in a similar role for Snohomish County since Jan. 2025 and was director of the state Department of Commerce before that.

Support local journalism

If you value local news, make a gift now to support the trusted journalism you get in The Daily Herald. Donations processed in this system are not tax deductible.