How far will ‘Salt, Acid, Fat, Heat’ go in Piglet Tournament?

The Herald’s cookbook reviewer takes a look at the books competing in this year’s Food52 contest.

“Dinner: Changing the Game” by Melissa Clark is in the first bracket of this year’s Piglet Tournament. (Simon and Schuster)

“Dinner: Changing the Game” by Melissa Clark is in the first bracket of this year’s Piglet Tournament. (Simon and Schuster)

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