Arista Wine Cellars, 502 Main St., Fifth and Main, downtown Edmonds; 425-771-7009. Tastings 1 to 4:30 p.m. every Saturday.
City Deli &Wine Shop, 102 Ave. D, Snohomish; 360-568-0369. Tastings 1 to 4 p.m. Saturdays, wine dinners the last Friday of each month.
| Tell us about your event
We want your listings. Send information about your wine events by e-mail to features@heraldnet.com, by mail to Wine Event, in care of Features, P.O. Box 930, Everett, WA 98206, or call 425-339-3479. |
Country Cottage Wine Merchants, 23806 Bothell-Everett Highway, Suite A, in Bothell’s Country Village; 425-481-5444, www.countrycottagewines.com. Complimentary tastings, 4 to 8 p.m. Fridays and 2 to 5 p.m. Saturdays.
DeVine Wines, 15224 Main St. Suite 107, Mill Creek , 425-357-6200. Tastings 2 to 5 p.m. Saturdays.
Pacific Wine &Kitchen, 6915 Evergreen Way, Everett; 425-353-6468. Tastings 1 to 4:30 p.m. Saturdays.
Star Bistro Cafe &Bar: 201 1/2 First St., Langley; 360-221-2627. First Tuesday wine bar events held featuring domestic and imported wines, 5 to 8 p.m. first Tuesday of each month.
Tulalip Bay Restaurant in the Tulalip Casino: 10200 Quil Ceda Blvd., Tulalip; 360-651-5967. Weekly wine pairing dinner, 7 p.m. Fridays, reservations required, seating limited to 16.
Vino Amore Wine Shop: 1614 E. Main St., Freeland; 360-331-7661, www.vinoamore.com. Tastings noon to 6 p.m. Saturdays.
Wicked Cellars, 2616 Colby Ave., Everett; 425-258-3117. Tastings 4 to 6 p.m. Fridays, noon to 5 p.m. Saturdays. Tastings to evaluate new wines, noon to 6 p.m. Wednesdays.
Austin Robaire Vintners, 19501 144th Ave. NE, Suite D800, Woodinville; 206-406-0360, www.austinrobaire.com. Tastings 1 to 4 p.m. first and third Saturdays.
Crush, 15602 Main St., Duvall; 425-788-9292, www.crushwow.com. Tastings 2 to 6 p.m. Saturdays.
DiStefano Winery, 12280 Woodinville Drive NE, Woodinville; 425-487-1648, www.distefanowinery.com. Tastings noon to 5 p.m. Saturdays and Sundays.
Esquin Wine Merchants, 2700 Fourth Ave. S., Seattle; 206-682-7374, www.esquin.com. Tastings 5 to 6:30 p.m. Thursdays and 1 to 4 p.m. Saturdays. Dessert wines, Dec. 23; New Year’s bubbly, Dec. 30.
The Herbfarm: 14590 NE 145th, Woodinville; 425-485-5300. “An Evening with the Wine Masters” series features a nine course dinner paired with six wines, $195, reservations required. Eric Lemelson of Lemelson Vineyards, 7 p.m. Jan. 7.
Libation Station and Triage Wines: Old Grainery Building, 100 E. Montgomery, Suite 210, Mount Vernon; 360-336-5266. Monthly wine tastings.
Lost River Winery: 699 Lost River Road, Mazama; 509-996-2888. Holiday open house features complementary wine tasting, chocolate and cheeses, 11 a.m. to 4 p.m. Dec. 27 through 30.
Purple Cafe &Wine Bar: 14459 Woodinville-Redmond Road, Woodinville, 425-483-7129 and 323 Park Place, Kirkland, 425-828-3772, www.thepurplecafe.com. Cost for wine classes is $40 or $75 per couple, reservations required, call 425-487-3960. “It’s a Purple Kind of New Year” in Kirkland, four-course, prix-fixe dinner, $55 dinner, $75 dinner with wine, first seating at 5 p.m., last seating at 10 p.m., Dec. 31, reservations required.
The Tasting Room: 1924 Post Alley, Pike Place Market, Seattle; 206-770-9463, www.winesofwashington.com. Cooperative wine tasting cellar in Pike Place Market. Sample vintages from an array of regional wineries. Open from noon to 8 p.m. daily.
The Vino Cantina: 412 S. First St., Mount Vernon; 360-336-2100. Tastings held 11 a.m. to 7 p.m. Fridays and Saturdays, $5 for five tastes.
Talk to us
> Give us your news tips.
> Send us a letter to the editor.
> More Herald contact information.
