Bartender Q&A

Cameron McCaffree, 26, is a bartender at The Anchor Pub in Everett. (Kevin Clark / The Herald)

From millennials to elders, he serves ‘em all at the Anchor

Cameron McCaffree says he enjoys the historic Everett bar’s diverse, colorful customers.


The A-Team has poured beers at Bothell’s The Bine since Day 1

Bartenders Mallory Galash, Alethea Kendrick and Valerie Hackett have become close friends.


Nicole Geer’s listening skills once netted her a $500 tip

Accounting wasn’t a good fit for this “super-friendly” person, so she switched to bartending.


This Mill Creek bartender thrives when the place is slammed

Jessie Meyers feels a rush of accomplishment when she makes everyone happy.

Kuhnle’s Tavern bartender pours them as she sees them

Denise McKenzie has learned a few things after 12 years at the venerable Marysville bar.

This big personality tends a tiny Edmonds bar

Desmond van Rensburg says people skills are as vital as mixology knowledge.

She wishes she could make the late Anthony Bourdain a drink

Maggie Burton has worked as cocktail director for Bluewater Organic Distilling in Everett since 2016.