Food and Drink

Bakers Nechirvan Zebari, left, Amer Ali, Sam Hamber and Marwan Adham at Alida’s Bakery on Saturday, April 30, 2022 in Everett, Washington. (Olivia Vanni / The Herald)

Fasting for Ramadan, these Everett bakers made delicious bread all day

Hunger and flatbread go hand-in-hand when you’re a Muslim baker during the holy month.


Sreylish "Alice" Tum, owner of Alice’s Goodie-Licious, smiles with an assortment of the malasadas and kolaches she makes at Bobby’s Hawaiian Style Restaurant on Monday, March 14, 2022 in Lynnwood, Washington. (Olivia Vanni / The Herald)

Searching for locally-made pies and other goodies? Head to Facebook

Where can you find some of the best food in Snohomish County? On social media, of course.


FILE - In this Aug. 20, 2009 file photo, a can of Spam is shown on a counter in North Andover, Mass. To honor Spam lovers in Hawaii, Hormel Foods will release a new flavor, Portuguese sausage Spam, exclusively for the state at a street festival on Saturday, May 2, 2015 in Honolulu. The flavor, which will be available to sample at the event, may eventually be sold elsewhere in the region and internationally. (AP Photo/Elise Amendola, File)

Spam and melty cheddar sandwiches fit for a party

In this week’s Food Forum, Spam stars in a super-easy sandwich recipe from reader Patricia Rudd.