Just last fall, nearly 4,000 tons were harvested in the Evergreen State, just behind cabernet franc.
The third annual beer and cider festival is taking over Everett’s Hoyt Avenue on Friday and Saturday.
Here are prize-winning wines from British Columbia’s stunningly beautiful Okanagan Valley.
Ecliptic Brewing tasting: Lynnwood’s Special Brews is hosting Portland’s Ecliptic Brewing for a tasting at 5 p.m. Aug. 28 at the taproom, 14608 Highway 99,… Continue reading
Jason Castro loves to explain the history behind the drinks at Fred’s Rivertown Alehouse in Snohomish.
Dog Days of Skookum: Celebrate your four-legged friend at Skookum’s Dog Days of Skookum event at noon Aug. 17 at the brewery, 17925 59th Ave.… Continue reading
The latest on Snohomish County’s breweries, wineries and distilleries.
Seven good-quality wines in a can from some of the region’s biggest wineries.
Beardslee hosts home brewing competition: Bothell’s Beardslee Public House is asking local homebrewers to enter a competition to have their creation brewed and released by… Continue reading
Success with syrah has inspired winemakers and grape growers to seek out other Rhone varieties.
The Everett Mall Way cidery blends cherries, blood oranges, pineapple and plums into its hard cider.
James Bay Distillery, now open at Paine Field, needed Her Majesty’s permission to sell Scotch.
With a winemaker from New Zealand on board, it’s has been winning boatloads of awards.
Known as “King Cab” to winemakers, it’s the state’s most planted, expensive and famous variety.
A Marysville brewer crafts a special beer, with proceeds going to help a girl who’s fighting a brain tumor.
Bothell’s Foggy Noggin Brewing makes a beer that aims to be as consistent as the Mariner legend.
Here are four ways to score bargains on quality wine, plus four wines worth seeking out.
Save-A-Mutt Fundraiser at Toggle’s: Everett’s Toggle’s Bottleshop is hosting a fundraiser for Save-A-Mutt from 12:30 to 3:30 p.m. July 13 at the taproom, 1420 Hewitt… Continue reading