The south Everett eatery’s nothing fancy, but you’ll be made to feel right at home.
Biscuit & Bean, a longtime Seattle favorite, opens an outpost in Lake Stevens.
The siopao and lumpias are simply superb at Everett’s new Filipino-American restaurant.
The drive-in has been dishing up fast food since the 1970s, when an Arctic Circle was there.
This family-run restaurant tucked away in south Everett is well worth discovering.
With more screens than the Situation Room, the Centennial Bar & Grill is the place to watch the game. The food’s good, too.
The Everett restaurant serves Japanese, Chinese, Korean, Vietnamese and Hawaiian cuisine.
For 116 years, the town was devoid of a place to enjoy pad Thai. Eat Thai Cuisine has changed all that.
The recently opened shop also offers sandwiches, crepes and relaxation.
Find out why savory jianbing has been a popular street food in China since ancient times.
The restaurant now boasts a comfortable, stylish interior to go with chef Lindsay Herschlip’s excellent food.
Owned and operated by a 22-year-old Marysville woman, the place has become a hotspot since opening in July.
The chill eatery on the Highway 99 strip is a good choice for happy hour after work.
The A-frame fast-foot stand on Evergreen Way has been fulfilling guilty pleasures since 1969.
The restaurant near Everett Community College and WSU also serves excellent chicken karaage.
The restaurant overlooking Silver Lake claims to have the largest outdoor dining deck in the county.
The healthful Korean dish is served in sizzling-hot stone bowls nestled in wooden boxes.
The Lynnwood eatery’s menu aims to please with meat, vegetarian and vegan options — plus dessert.
The owner of Charm Gai near Alderwood Mall learned to cook in her mom’s kitchen back in Thailand.
The menu includes Japanese-style steak, salmon, salads, sandwiches and, of course, grilled cheese.
