Edmonds
Sweet Basil’s School of Cooking: 7-9 p.m. Tuesday &Thursday, May 18 &20, “Rhubarb Romance” (cost: $37.50). Meets at Sweet Basil’s, 5820 156th St. SW, Edmonds. Registration required: 425-743-7438.
Olive’s Gourmet Foods cheese tasting — 1-4 p.m. Saturdays: Complimentary samples of cheeses from America and around the world. At Olive’s, 107 Fifth Ave. N. Ste. 103, Edmonds. Info: 425-771-5757.
Arista Cellars wine tasting — 1-4:30 p.m. Saturdays: Sample wines from around the world. May 22, Chuck Reininger, Walla Walla owner/winemaker, pour new releases. At Arista Wine Cellars, 502 Main St., Edmonds. Info: 425-771-7009.
Lake Forest Park
Everyday Eats cooking classes: 11 a.m. Saturday, May 22, That’s Sharp — Knife Skills &Techniques, hands-on class (cost: $50); 6:30 p.m. Thursday, May 27, Spectacular Seafood (cost: $50). Meets at Everyday Eats, Lake Forest Park Towne Centre, 17171 Bothell Way NE. Register: 425-482-0827.
David’s Pure Vegetarian Kitchen — 1-4 p.m. Sunday, May 23: Vegetarian author lectures and demonstrates easy to prepare pure vegetarian dishes, at Shoreline Community College satellite campus, 17171 Bothell Way NE, Lake Forest Park. Cost: $35. Preregister: 206-533-6700.
Shoreline
SCC wine classes — 7-9 p.m. Tuesdays: Shoreline Community College Continuing Education sponsors these classes on Italian and French wine. June 1, Off to Burgundy! Get Your Hauts and Cotes (cost: $45). Meets on the main campus, 16101 Greenwood Ave. N., Shoreline. Register: 206-533-6700.
Shoreline Parks &Rec cooking classes — 7:15-9:15 p.m. Thursdays: May 27, Cooking with Fresh Herbs &Spices (cost: $22). Meets at Richmond Highlands Rec Center. Register: 206-418-3383.
Central Market cooking classes — 1-4 p.m. Saturdays: The culinary education department offers free cooking classes at Central Market, 15505 Westminster Way, Shoreline. Sign up at the kiosk located in the produce department. May 23, Vegetarian Kitchen, (cost: $35). Info: 206-363-9226.
Ohana Days — 1-5 p.m. 2nd Sundays: Free Hawaiian foods cooking demonstration at Aloha Island Treasures, 17034 Aurora Ave. N., Shoreline. Info: 206-542-5594
Bothell
Country Cottage Wines wine tasting — 4-8 p.m. Fridays: A complimentary night of wine tasting and hospitality. At Country Cottage Wines, Country Village, 23806 Bothell Everett Hwy. #A, Bothell. Info: 425-481-5444.
Woodinville
Cooking at Columbia Winery — 7-9 p.m. 1st Tuesdays: Edmonds’ Sweet Basil’s School of Cooking presents a series of wine dinners in the Woodburne Room at Columbia Winery, 14030 NE 145th St., Woodinville. Dinners include recipes, demonstrations and wine tasting. Registration required. Info: 425-488-2776, ext. 27348.
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