Food & Wine Events Calendar

Edmonds

Arista Cellars wine tasting — 1-4:30 p.m. Saturdays: Sample wines from around the world. At Arista Wine Cellars, 502 Main St., Edmonds. Info: 425-771-7009.

Shoreline

Shoreline Parks &Rec cooking classes: 7-9 p.m. Tuesday, June 15, Healthy Desserts; 7:15-9 p.m. Tuesday, July 13, Main Dish Salads. Cost: $22 plus $3 supply fee payable to instructor. Meets at Richmond Highlands Rec Center. Register: 206-418-3383.

North City Bistro wine tastings — 6-7 p.m. Fridays, 5-6:30 p.m. Saturdays: Sample wines from around the world, at North City Bistro, 1520 NE 177th, Shoreline. Info: 206-365-4447.

Ohana Days — 1-5 p.m. 2nd Sundays: Free Hawaiian foods cooking demonstration at Aloha Island Treasures, 17034 Aurora Ave. N., Shoreline. Info: 206-542-5594.

Mill Creek

DeVine Wines wine tasting — 2-5 p.m. Saturdays: Sample wines from around the world. At DeVine Wines, 15224 Main St., Suite 107. Info: 425-357-6200.

Lake Forest Park

Everyday Eats cooking classes: 6:30 p.m. Tuesday, June 15, Five Minute Sauces with chef Hope Chandler (cost: $45); 6:30 p.m. Thursday, June 17, Deck Dining, al fresco buffet (cost: $45); 6:30 p.m. Wednesday, June 23, South Beach Diet Discoveries, with nuritionist Cindy Snyder (cost: $45); 11 a.m. Saturday, June 26, Adventures in Stove Top Smoking (cost: $40). Meets at Everyday Eats, Lake Forest Park Towne Centre, 17171 Bothell Way NE. Register: 425-482-0827.

Bothell

Country Cottage Wines wine tasting — 4-8 p.m. Fridays, 2-5 p.m. Saturdays: A complimentary night of wine tasting and hospitality. At Country Cottage Wines, Country Village, 23806 Bothell Everett Hwy. #A, Bothell. Info: 425-481-5444.

Woodinville

Cooking at Columbia Winery — 7-9 p.m. 1st Tuesdays: Edmonds’ Sweet Basil’s School of Cooking presents a series of wine dinners in the Woodburne Room at Columbia Winery, 14030 NE 145th St., Woodinville. Dinners include recipes, demonstrations and wine tasting. Registration required. Info: 425-488-2776, ext. 27348.