Log In
Subscribe
My Account
Local News
Education
Elections
Environment
Northwest
Photography
Transportation
Sports
AquaSox
College Sports
High School Sports
Seattle Sidelines
Silvertips
Life
What’s Up With That?
Business
Opinion
Editorial cartoons
In Our View
Columnists
Letters From Readers
Contests
Best of Snohomish County
Classifieds
Jobs
Real Estate
Legal Notices
Submit a legal notice
Obituaries
View Obituaries
Place Obituary
Contact Us
eEdition
Home
Contact Us
Local News
Education
Elections
Environment
Northwest
Photography
Transportation
Sports
College Sports
High School Sports
AquaSox
Silvertips
Life
What’s Up With That?
Puzzles
Business
Opinion
In Our View
Columnists
Letters
Editorial Cartoons
eEditions
Contests
Best of Snohomish County
Weather
About Us
Social Media
Advertising Information
Advertising in La Raza del Noroeste
Advertising in The Herald Business Journal
Archive
Subscriber Center
Subscribe
FAQ
Herald Newsletters
Obituaries
View Obituaries
Place an Obituary
Classifieds
Jobs
Real Estate
Legal Notices
Submit a Legal Notice
Donate
Education Project Fund
Climate Fund
Health Reporting
Investigative Journalism Fund
Life
Chase away winter chill with warm, spicy gingerbread
Strictly speaking I’m not one for following recipes. I can’t think of many times in the last few…
December 18, 2012
Life
Grandma’s Nanaimo Bars: A treat worth the indulgence
Emotional eating during the holidays is not ALL bad.
December 17, 2012
Life
Pears poached in tea make a spicy holiday treat
Recently I have been drinking my weight in a newfound tea. The tea is a full-bodied herbal blend…
December 12, 2012
Life
Gift ideas for the healthy foodie in your life
The holiday season is a time for giving. It’s hard to beat the warm fuzzy feeling that comes…
December 10, 2012
Life
Pear crisp with a hint of wickedness
The night before Thanksgiving, I set out to make a light dessert option for the holiday. Nothing too…
December 4, 2012
Life
Pudding gives new life to stale bread
The shortest day of the year is less than a month away. On days when the sun makes…
November 30, 2012
Life
Savory pear and walnut pizza
This pizza is beyond good. The magnitude of its deliciousness puts it squarely in the territory of “Whoops!…
November 28, 2012
Life
Don’t toss that turkey! What to do with holiday leftovers
I love leftovers! I love reheating them in their original incarnation. I love reconfiguring them into new dishes.…
November 26, 2012
Life
Baked pumpkin pie oatmeal
The recipe for Baked Pumpkin Pie Oatmeal originally appeared in my very first blog post. The post was…
November 23, 2012
Life
Biscuits like Killer Buns, without the guilt
This week there are thousands of people planning menus with sleek modern foods for Thanksgiving. I am not…
November 20, 2012
Life
Try this cranberry sauce and you’ll never go back to cans
I have all sorts of warm fuzzy holiday memories of sitting around my grandparents creaky dinning room table.…
November 20, 2012
Life
Best ever crustless pumpkin pie
I hesitate to call something the BEST EVER. Liking something is completely subjective and depends on many things,…
November 19, 2012
Life
A hearty salad that won’t be overshadowed on holiday
Don’t let salad be the ugly stepsister of your Thanksgiving feast. Hearty salads are one of this autumn’s…
November 16, 2012
Life
Holiday eating survival tips and lightened recipes
Whether you count, calories, carbs, points, or minutes until your next meal, Thanksgiving can be the beginning of…
November 16, 2012
Life
Forest Floor Mushroom-Oat Risotto
Like many, my grandpa was a hunter. However, unlike most he was not after a prey with feet…
November 14, 2012
Life
Keep it simple through the tough holiday weeks
During the next 7 weeks our family will celebrate Thanksgiving, The Little Helping’s birthday, Mr. Second Helpings birthday,…
November 9, 2012
Life
2 cornbread muffins recipes made with applesauce
I’m fairly confident you are familiar with the oft quoted saying, “when life gives you lemons, make lemonade.”…
November 6, 2012
Life
Purple potatoes give Jameson Shepherd’s Pie character
Halloween left me feeling a little ghoulish so I made you a colorful dish that is both a…
November 5, 2012
Life
Holiday appetizer cooking classes
Holy cow! Our Lady of Second Helpings cooking classes are turning out to be a blast! I would…
November 2, 2012
Life
Lose the soy, but keep the teriyaki
I have been avoiding gluten for a month. My body has been offering positive feedback in the form…
October 30, 2012
Previous
9
10
11
12
Next