Hops & Sips: Where to enjoy a libation in Snohomish County

Published 1:30 am Saturday, January 28, 2017

Eighth annual Belgian Fest: The eighth annual Belgian Fest is Jan. 28 at Seattle Center’s Fisher Pavilion, 305 Harrison St. The event will highlight more than 100 Belgian-style beers crafted by Washington breweries, including Mukilteo’s Diamond Knot Brewing. There is two sessions, starting at noon and 5:30 p.m. Advance tickets are $37 or $45 at the door. Limited tickets at the door. Admission includes a tasting glass and 10 tasting tokens. For more information, visit washingtonbeer.com.

Beers and brushes: Island Girl Paint Party is 12:30 to 3:30 p.m. Jan. 29 at Skookum Brewing, 17925A 59th Ave. NE, Arlington. Create a whimsical painting step-by-step with help from an Island Girl instructor. Cost is $30 and includes a 16 by 20 canvas and all the paint and paintbrushes you’ll need. Call 425-829-5565 or email islandgirlpaint@gmail.com for more.

Brewers Night: 20 Corners Brewing is the featured brewery 5 p.m. Jan. 30 at The Collective on Tap-Woodinville, 17802 134th Ave. NE, Suite 6. For more information, call 425-488-2795 or go to wee.collectiveontap.com.

Double Mountain Tasting: Brigid’s Bottleshop, 190 Sunset Ave. S, Suite C, Edmonds, is hosting Double Mountain Brewing at 6 p.m. Jan. 31. Call 425-412-3199 or go to www.brigidsbottleshop.com for more.

Ghost Runners Tasting: Route 2 Taproom and Grazing Place, 19837 Hwy. 2, Monroe, is hosting Ghost Runners Brewing at 6:30 p.m. Jan. 31. For more information, call 360-863-2036 or go to www.roadtriptaprooms.com.

Washington Hop Mob Triple IPA Roadshow: The official kickoff of the Washington Hop Mob Triple IPA Roadshow, a 10-day celebration of the world’s hoppiest beers, is Feb. 2 at Brouwer’s Cafe, 400 N 35th St., Seattle. There will be 32 Triple IPAs on tap at that event. Other event will follow for the next 10 days across Western Washington, from Vancouver to Bellingham, including an event at Sound to Summit Brewing on Feb. 9.

Steal the Pint Night at Crucible: Everett’s Crucible Brewing is hosting a Steal the Pint Night on Feb. 2. Visit the brewery, 909 SE Everett Mall Way, Suite D440, Everett, and receive your second pint in a limited edition Crucible pint glass to take home.

Melvin’s National 2X4 Day event: Bothell’s The Hop and Hound and Lynnwood’s Special Brews are two of only 30 bottleshops/taprooms in the world to host a National 2X4 Day event with Wyoming’s Melvin Brewing. The events are all day Feb. 4 and feature a number of great IPAs, including Melvin’s 2X4 DIPA. For more information, visit www.2x4man.com.

Fisherman’s Village Music Festival lineup announcement party: The Everett Music Initiative will release its FVMF17 lineup at the Scuttlebutt Brewing taproom at 8 p.m. Feb. 10. Live music courtesy Sisters, Tellers and Tango Alpha Tango. The taproom is at 3310 Cedar St., Everett. The FVM festival will be March 31 through April 2 at various locations. For more information, visit www.everettmusicinitiative.com.

Wine, brews, spirits

5 Rights Brewing: 7028 46th St. NE, Marysville, 425-334-1026, www.5rightsbrewing.com. Open 4 to 8 p.m. Fridays and noon to 4 p.m. Saturdays.

Ale Spike Bottles & Taps: 9300 271st St. NW, Suite B5, Stanwood, 360-386-7650. Feb. 9: Pike Brewing, 5 p.m. Feb. 21: Atwood Ales, 5 p.m.

American Brewing Co.: 180 W Dayton St., Warehouse 102, Edmonds, 425-774-1717, www.americanbrewing.com.

Anchor Pub: 1001 Hewitt Ave., Everett, 425-374-2580.

Angel’s Tap House: 3438 Stoluckquamish Lane, Arlington, 360-474-9740, www.angelofthewinds.com. Tuesday Brewsday.

Arista Wine Cellars: 320 Fifth Ave. S, Edmonds, 425-771-7009, www.aristawines.com. Tastings 1 to 4:30 p.m. Saturdays.

At Large Brewing: 2730 W Marine View Drive, Everett. 425-324-0039, www.atlargebrewing.com. Open Wednesdays through Sundays. Feb. 9: Vine and Palette, 6 p.m.

Big E Ales: 5030 208th St. SW, Suite A., Lynnwood, 425-672-7051, www.bigeales.com. Open Tuesdays through Saturdays.

Bluewater Distilling: 1205 Craftsman Way, Suite 109, Everett, 425-404-1408, www.bluewaterdistilling.com. Cocktail bar open 11 a.m. to 9 p.m. Sunday through Thursday, 11 a.m. to 11 p.m. Friday and Saturday.

Brews Almighty: 3011 Grand Ave., Suite A, Everett, 425-252-2739, www.brewsalmighty.com.

Brigid’s Bottleshop: 190 Sunset Ave. S, Suite C, Edmonds, 425-412-3199, www.brigidsbottleshop.com.

The Collective on Tap: Camano Island, 848 N Sunrise Blvd., Camano Island, 360-926-8975; Woodinville, 17802 134th Ave. NE, Suite 6, Woodinville, 425-488-2795; wee.collectiveontap.com.

Crucible Brewing: 909 SE Everett Mall Way, Suite D440, Everett, 425-374-7293, www.cruciblebrewing.com. Taproom Trivia on Mondays, Tap it Tuesdays, Test Pilot Thursdays and Firkin Fridays. Feb. 15: Postdoc Brewing, 6 p.m. Feb. 17: Glen Hay Falconer Foundation fundraiser with Ninkasi Brewing, 6 p.m.

deVine Wines: 15224 Main St., Suite 107, Mill Creek, 425-357-6200, www.de-vinewines.com. Tastings 5 to 8 p.m. Thursdays and 1 to 4 p.m. Saturdays, $5.

Diamond Knot: Alehouse in Mukilteo, 621-A Front St., Mukilteo, 425-355-4488; Brewpub at Mountlake Terrace, 5602 232nd St. SW, Mountlake Terrace; www.diamondknot.com. Cask Night, 6 p.m. Tuesdays at Brewpub and Wednesdays at Alehouse. Feb. 15: At Large Brewing, 6 p.m.

Dreadnought Brewing: 16726 146th St. SE, Suite 153, Monroe, 360-863-2479, www.dreadnoughtbrewing.com.

Dusty Cellars: 529 Michael Way, Camano Island, 360-387-2729, www.dustycellarswinery.com. Tasting room open the first weekend of each month or call for private tasting.

Foggy Noggin Brewing: 22329 53rd Ave. SE, Bothell, 206-553-9223, www.foggynogginbrewing.com.

Fred’s Rivertown Alehouse: 1114 First St., Snohomish, 360-568-5820, www.fredsrivertownalehouse.com.

Furion Cellars: 1311 Bonneville Ave., No. 106, Snohomish, 425-314-8922, www.furioncellars.com. Visits and tastings by appointment.

Gallagher’s Where U Brew: 180 W Dayton St. Warehouse, Suite 105, Edmonds, 425-776-4209, www.whereubrew.com.

Greenbank Farm Wine Shop: 765 Wonn Road, Greenbank, 360-678-7700, www.greenbankwineshop.com; Tasting room open 11 a.m. to 5 p.m. Thursday through Sunday.

Harry’s on Tye: 14286 169th Drive SE, Monroe, 425-344-4825, www.facebook.com/harrysontye.

The Hop and Hound: 18116 101st Ave. NE, Bothell, 425-486-2337, www.thehopandhound.com. Food trucks every Friday.

The Independent Beer Bar: 1801 Hewitt Ave., Everett, 425-212-9517, www.theindependentbeerbar.com. Trivia Night every Wednesday, 7 p.m.

Josh’s Taps & Caps: 1800 Bickford Ave., Suite 210, Snohomish, 360-217-7221, www.joshstapsandcaps.com. Feb. 5: Super Bowl Party with San Juan Cigars, 11 a.m.

Justice Brewing: 2414 Chestnut St., Everett, 425-835-2337, www.justicebrewing.com. Open noon to 2 p.m. Saturday or by appointment only.

Lazy Boy Brewing: 715 100th St. SE, Suite A-1, Everett, 425-423-7700, www.lazyboybrewing.com.

McMenamin’s: Mill Creek: 13300 Bothell-Everett Hwy., Mill Creek, 425-316-0520; Anderson School, 18607 Bothell Way NE, Bothell, 425-398-0122; www.mcmenamins.com.

Middleton Brewing: 607 SE Everett Mall Way 27-A, Everett; 425-280-9178; www.middletonbrewing.net.

Port Gardner Bay Winery: 2802 Rockefeller Ave., Everett, 425-339-0293, www.portgardnerbaywinery.com. Tasting room open 4:30 to 10 p.m. Thursday through Saturday. Live music Friday and Saturday nights; no cover.

River Time Brewing: 660 Emens Ave., Darrington, 267-483-7411, www.rivertimebrewing.com.

Route 2 Taproom and Grazing Place: 19837 Hwy. 2, Monroe, 360-863-2036, www.roadtriptaprooms.com. Feb. 7: Backwoods Brewing, 6:30 p.m.

Salish Sea Brewing: 518 Dayton St., Suite 104, Edmonds, 425-582-8474, salishbrewing.com.

Scuttlebutt Brewing Co.: Restaurant, 1205 Craftsman Way, Everett; Taproom, 3310 Cedar St., Everett, 425-257-9316. www.scuttlebuttbrewing.com.

Skip Rock Distillers: 104 Ave. C, Snohomish, 360-862-0272, www.skiprockdistillers.com.

Skookum Brewery: 17925A 59th Ave. NE, Arlington, 360-403-7094, www.skookumbrewing.com.

SnoTown Brewing: 511 Second Ave., Snohomish, 425-231-8113.

Sound to Summit Brewing: 1830 Bickford Ave., Snohomish, 360-294-8127, www.soundtosummitbrewing.com.

Special Brews: 14608 Hwy. 99, Suite 307, Lynnwood, 425-741-7049, www.special-brews.com.

Stogies ‘n Hops: 526 164th St. SW, Lynnwood, 425-741-1000, www.stogiesnhops.com.

Total Wine & More: 2701 184th St. SW, Lynnwood. 425-640-4510, www.totalwine.com.

Whiskey Ridge Brewing: 116 E Fifth Ave., Arlington, 360-913-0425, www.whiskeyridgebrewing.com. Open mic Friday nights.

Whitewall Brewing: 14524 Smokey Point Blvd., Marysville, 360-454-0464, www.whitewallbrewing.com. Feb. 4: Whitewall Paint Party, 3:30 p.m.

The Wine Shop: 2704 171st Pl. NE, L102, Marysville, 360-652-9200, www.maryswineshop.com. Tastings Friday and Saturday afternoons, $5.