On the shelves of garden centers in the month of October you will find enticing selections of tulips, daffodils, alliums, crocus, snowdrop and assorted other lesser-known bulbs — all of which, if planted this month, will start blooming in late winter and on into spring.
Collectively, we refer to these as spring-blooming bulbs. There are, however, a couple of exceptions. Mixed in with these spring bloomers are two bulbs that will actually bloom in the fall, one of which is blooming in yards all around the Puget Sound region as I write.
If you have happened to notice in your neighborhood clusters of pink goblet-shaped flowers about 5 to 6 inches tall, usually planted in groups under deciduous trees or in rockeries (and sometimes even in casually cared for lawns), you are probably observing Colchicum autumnale.
This is a bulb in the lily family that sends up flower stalks in October and usually blooms for two to three weeks, depending on the weather. After the flowers fade, 8-to 14-inch upright leaves will then sprout in groups of six to eight and remain green until they go dormant in early summer. In the following October, the whole process starts all over again.
Colchicums are an interesting bulb in that they are considered poisonous if eaten but have been used for hundreds of years as a treatment for gout.
An extract from them called colchicine is also used in the horticultural field to develop polyploid varieties that have multiple sets of chromosomes, the results of which often leads to desirable traits such as larger, more colorful flowers or double-blooming ones or simply overall stronger performers.
As to where to plant colchicums, they are quite happy interspersed among low groundcovers such as vinca, creeping Jenny, ajuga, creeping thyme or sedums — all of which will help hold up their somewhat floppy flowers. The pink-purple flowers contrast nicely with the silver leaves of lambs ear and combine well with purple asters, pink chrysanthemums and plants with purple foliage.
They seem to tolerate sun or partial shade exposures. They need reasonable drainage or they will rot. Other than that, they are a plant-it-and-forget-it type of addition to any garden.
Along with colchicums, you can also find a true crocus called Crocus sativus or saffron crocus that looks a lot more like the traditional spring bloomers we all look forward to after a dreary winter — only it blooms in the fall.
Saffron crocus has been cultivated commercially for more than 3,500 years for its prized stigmas that produce a spice for flavoring foods and also a dye for coloring fabrics. The plant has purple to lavender flowers that appear in fall for a one- to two-week period when the saffron spice can be collected from the bright red stigmas.
If you are thinking that you would like to start growing your own saffron, just remember that it takes 150 to 200 flowers to make 1 gram of saffron. So either plant a ton or just enjoy their beautiful flowers.
Saffron crocus should be planted 4 inches apart and 4 inches deep in well-drained soil with moderate levels of organic matter in full sun. The corms will multiply each year and can be divided to produce more plants. Plant them in borders, walkways, rock gardens or in mass plantings.
You can find both of these fall bloomers on shelves at garden centers during this month, but they are always in short supply so it is best to get them early. Get some started this fall and you can enjoy them for many years to come. Stay safe and keep on gardening!
Steve Smith is the owner of Sunnyside Nursery in Marysville and can be reached at email@example.com.
Two free classes
Sunnyside Nursery’s free gardening classes are online for now. An “Essential Evergreens” class is scheduled for 10 a.m. Oct. 23, followed by a “Tucking in the Garden for Winter” class at 11 a.m. Oct. 24 via Zoom. With registration, you’ll receive a Zoom link to attend the online class. For more information or to sign up, visit www.sunnysidenursery.net/classes.