In my hometown in Ohio, it’s the same problem: costly gas

  • By Mike Benbow
  • Friday, August 1, 2008 7:52pm
  • Business

You can go home again. You just need more gas money and an extra dollop of patience these days.

That was the lesson I learned last week while visiting my hometown in the Cleveland area for the first time in 20 years or so.

It wasn’t much different than being in Everett because it seemed like the only thing people wanted to talk about was the price of gas. In Elyria, Ohio, it was $3.61 a gallon last week. “I’d better gas up,” my friend, Tom Chernitsky, kept saying every time we went by a pump at that price.

Neither of us could explain why gas was so less expensive in Elyria, Ohio, than it is in Everett. Unlike Washington, Ohio doesn’t have a state full of oil next door (Alaska). Unlike Everett, Elyria doesn’t have a refinery just up the road.

Everything is relative, though.

I found that out my first morning in town, when I dropped in at a Wal-Mart in Elyria for a box of Cheerios.

Mike Elbert, who owns a Convenient Food Mart in town, was also there buying cereal. But it wasn’t for his family or even for himself. Elbert was loading up to stock the shelves in his convenience store. As he explained, when he orders goods for his store these days he has to pay a fuel surcharge for the trucker’s extra expenses. If he just needs a few items, it’s actually cheaper for him to just buy them at Wal-Mart and resell them.

A week ago today, Paul Ray, 64, became the first man in Elyria to make a golf cart street-legal. For about $1,000 and three weeks of work, he added seat belts, a rearview mirror, a horn, turn signals, headlights and brake lights and was able to get an Ohio license plate that allows him to take the vehicle on the road.

A story in the Chronicle-Telegram of Elyria said it was all legal as long as Ray stays on streets that have 25 mph speed limits so he wouldn’t impede traffic.

Ray said he can barrel along his neighborhood on Bell Avenue at 20 mph.

It’s a electric vehicle, so I don’t know the cost per gallon of Ray’s ride. Suffice it to say, it’s not much.

While Ray’s got a good thing going, Isaac Stutzman can’t say the same thing.

Stutzman lives in nearby Fredericksburg and is a member of the largest Amish community in the world. If you don’t know, the Amish shun cars, tractors and electricity, so I was thinking they might be feeling pretty smug right now.

But it turns out that the horse-and-buggy community, which coincidentally makes the best baby Swiss cheese on the planet, does use fuel for things such as irrigation and factory equipment.

Stutzman, who does not have electricity in his home, makes his own power to run his furniture factory, according to the Cleveland Plain Dealer. He has an 80-year-old band saw that he uses to rip timber into boards, feeding it 140 gallons of diesel fuel each day.

“I remember when it was 60 cents a gallon,” he told the Cleveland newspaper. “Now it costs $4 a gallon or more. It’s pretty bad.”

At Elyria High School, they’re drilling 288 wells through the rock to created a geothermal energy system that will cost $1.7 million but is expected to pay for itself in just a few years. The idea is to use the Earth’s consistent temperature to heat and cool the school.

I say let them freeze in the winter and sweat like a pig in the summer, as I did.

As I left Cleveland last week, even the United Airlines pilots were talking about fuel prices.

As we sat on the runway for 45 minutes because the GPS didn’t work in the Airbus jet, we were advised to close our window shades and to open our air nozzles to keep the plane cool and to help save fuel. They didn’t tell us to do that in Chicago, where we sat at the gate for 90 minutes while they fixed a leak in the hydraulic system in another Airbus jet, but they did give us some free water.

You can go home again, but if things keep worsening on the gas front, you may have to legalize your golf cart to get there.

Mike Benbow: 425-339-3459; benbow@heraldnet.com.

Talk to us

> Give us your news tips.

> Send us a letter to the editor.

> More Herald contact information.

More in Business

Vincent Nattress, the owner of Orchard Kitchen, at his adjacent farm on Monday, Jan. 26, 2026 in Langley, Washington. (Olivia Vanni / The Herald)
Island County chef takes a break from the kitchen to write

Chef Vincent Nattress has closed Orchard Kitchen while he works on two books.

A chocochurro ice cream taco offered as a part of the taco omakase chef tasting at Bar Dojo on Wednesday, Jan. 28, 2026 in Edmonds, Washington. (Olivia Vanni / The Herald)
Bar Dojo helped build the Edmonds restaurant scene

It first opened in late 2012 when the restaurant scene in Edmonds was underdeveloped.

Whiskey Prime Steakhouse’s 18-ounce Chairman steak with garlic confit, 12-year aged balsamic vinegar and bourbon-soaked oak at the Angel of the Winds Casino Resort on Thursday, Jan. 29, 2026 in Arlington, Washington. (Olivia Vanni / The Herald)
This casino offers an off-the-menu, dry-aged delicacy

Whiskey Prime, the steakhouse inside Angel of the Winds Casino Resort in Arlington, can’t keep up with customer demand for its special steaks.

The Boeing Aerospace Adventure flight simulators at the Boeing Future of Flight on Thursday, Jan. 15, 2026 in Everett, Washington. (Olivia Vanni / The Herald)
Boeing expands hours for Future of Flight and factory tour

Aerospace giant hopes to draw more tourists with move from five to seven days a week.

Kentucky Fried Chicken along Broadway on Friday, Jan. 16, 2026 in Everett, Washington. (Olivia Vanni / The Herald)
Few vacant retail spaces in Snohomish County

A lack of new construction and limited supply are cited as key reasons.

Cashless Amazon Go convenience store closes on Sunday in Mill Creek

The Mill Creek location is one of 16 to be shut down by Amazon.

The Naval Station Everett Base on Wednesday, Oct. 23, 2024 in Everett, Washington. (Olivia Vanni / The Herald)
Rebooted committee will advocate for Naval Station Everett

The committee comes after the cancellation of Navy frigates that were to be based in Everett.

Snohomish County unemployment reaches 5.1%

It’s the highest level in more than three years.

Tommy’s Express Car Wash owners Clayton Wall, left, and Phuong Truong, right, outside of their car wash on Friday, Jan. 16, 2026 in Everett, Washington. (Olivia Vanni / The Herald)
Clayton Wall brings a Tommy’s Express Car Wash to Everett

The Everett location is the first in Washington state for the Michigan-based car wash franchise.

A view of the Orchard Kitchen and farm. (Photo courtesy of Orchard Kitchen)
Island County chef takes a break from the kitchen to write

Chef Vincent Nattress has closed Orchard Kitchen while he works on two books.

The livery on a Boeing plane. (Christopher Pike / Bloomberg)
Boeing begins hiring for new 737 variant production line at Everett factory

The 737 MAX 10 still needs to be certificated by the FAA.

Mike Fong
Mike Fong will lead efforts to attract new jobs to Everett

He worked in a similar role for Snohomish County since Jan. 2025 and was director of the state Department of Commerce before that.

Support local journalism

If you value local news, make a gift now to support the trusted journalism you get in The Daily Herald. Donations processed in this system are not tax deductible.