Where to enjoy a drink in Snohomish County and beyond
Published 1:30 am Friday, July 22, 2016
Events
Snohomish Hard Cider Festival: 1 to 5 p.m. July 30, downtown Snohomish, at 105 Cedar Ave. The Snohomish Kiwanis Club sponsors 10 hard cider makers pouring nearly 30 different ciders from around the region. Tickets are $25, available at www.snohomishciderfest.com.
Rock the Boat 2: Everett Music Initiative and Scuttlebutt Brewing are collaborating on Rock the Boat 2, a music and beer festival, from 2 to 10 p.m. Aug. 13 at Boxcar Park on the Everett waterfront. Six bands will play and 10 Scuttlebutt beers will be pouring in the beer garden. There will also be lawn games and food trucks. Tickets at brownpapertickets.com.
4-Corners Brewfest: The 4-Corners Brewfest is at 3 p.m. Aug. 13 at Innis Arden, 1430 NW 188th St., Seattle. There will be 20 breweries, including local breweries American Brewing and Crucible Brewing. Tickets are $30 in advance, $15 limited designated driver tickets. Any remaining available tickets will be $40 at the door; 4-corners.org.
Brewfest on the Skagit: The 14th annual Brewfest on the Skagit is at 4 p.m. Aug. 13 in downtown Mount Vernon. The event features more than 20 local breweries, live music and food trucks. Advance tickets are $20 and admission the day of the event is $25. Admission includes five tasting tokens; www.lincolntheatre.org.
Everett Craft Beer Festival: The fifth annual Everett Craft Beer Festival will feature 30 Washington breweries, including a number of Snohomish County breweries, from noon to 7 p.m. Aug. 20. The breweries will be pouring more than 100 different beers. There also will be food trucks and live music; www.washingtonbeer.com.
Wizard Akvavit release party: Bluewater Distilling is holding a release party for its Wizard Akvavit, an oak barrel-aged akvavit that spent seven months in the Bering Sea aboard the crab fishing boat F/V Wizard, from 2 to 5 p.m. Sept. 3 at the distillery’s beach bar, 1205 Craftsman Way, Suite 109, Everett. Each bottle will be signed by Wizard captain Keith Colburn and Bluewater distiller John Lundin. For more information, or to get on the reservation list to secure a bottle, go to www.bluewaterdistilling.com.
Brew at the Zoo: Enjoy a cold beer and some wild animals at Brew at the Zoo Beer Tasting at Woodland Park Zoo from 6 to 9 p.m. Oct. 6. The event is 21-and-over and tickets range from $27 to $67. General admission includes seven tasting tokens, animal encounters and more. VIP tickets include early entry, buffet, zoo tickets and more; www.zoo.org/brew.
Wine, Brews &Spirits listings
5 Rights Brewing: 7028 46th St. NE, Marysville, 425-334-1026, www.5rightsbrewing.com. Open 4 to 8 p.m. Fridays and noon to 4 p.m. Saturdays.
Ale Spike Bottles &Taps: 9300 271st NW, Suite B5, Stanwood, 360-386-7650.
American Brewing Company: 180 W. Dayton St., Warehouse 102, Edmonds, 425-774-1717, www.americanbrewing.com.
Anchor Pub: 1001 Hewitt Ave., Everett, 425-374-2580.
Angel’s Tap House: 3438 Stoluckquamish Lane, Arlington, 360-474-9740, www.angelofthewinds.com. Tuesday Brewsday.
Arista Wine Cellars: 320 Fifth Ave. S., Edmonds, 425-771-7009, www.aristawines.com. Tastings 1 to 4:30 p.m. Saturdays.
At Large Brewing: 2730 W. Marine View Dr., Everett. 425-324-0039, www.atlargebrewing.com. Open Wednesdays through Sundays.
Big E Ales: 5030 208th St SW Suite A., Lynnwood, 425-672-7051, www.bigeales.com. Open Tuesdays through Saturdays.
Bluewater Distilling: 1205 Craftsman Way, Suite 109, Everett, 425-404-1408, www.bluewaterdistilling.com. Cocktail bar open 11 to 9 p.m. Sunday through Thursday, 11 a.m. to 11 p.m. Friday and Saturday.
Aug. 2: Creating Infusions, 6 p.m.
Sept. 6: Limoncello Drops, 6 p.m.
Brews Almighty: 3011 Grand Ave. Suite A, Everett, 425-252-2739, www.brewsalmighty.com. Aug. 3: Uinta Brewing, 6 p.m.
Brigid’s Bottleshop: 190 Sunset Ave South, Suite C, Edmonds, 425-412-3199, www.brigidsbottleshop.com.
The Collective on Tap: Camano Island, 848 N. Sunrise Blvd, Camano Island, 360-926-8975; Woodinville, 17802 134th Ave NE, Suite 6, Woodinville, 425-488-2795; www.collectiveontap.com.
Aug. 1: Chainline Brewing at Woodinville, 5 p.m.
Aug. 8: Two Beers Brewing at Woodinville, 5 p.m.
Aug. 15: New Belgium Bottle Night at Woodinville, 5 p.m.
Crucible Brewing: 909 SE Everett Mall Way, Suite D440, Everett, 425-374-7293, www.cruciblebrewing.com. Taproom Trivia on Mondays, Tap it Tuesdays, Test Pilot Thursdays and Firkin Fridays.
deVine Wines: 15224 Main St., Suite 107, Mill Creek, 425-357-6200, www.de-vinewines.com. Tastings 5 to 8 p.m. Thursdays and 1 to 4 p.m. Saturdays, $5.
Diamond Knot: Alehouse in Mukilteo, 621-A Front St., Mukilteo, 425-355-4488; Brewpub at Mountlake Terrace, 5602 232nd Street SW, Mountlake Terrace; www.diamondknot.com. Cask Night, 6 p.m. Tuesdays at Brewpub and Wednesdays at Alehouse. On Aug. 1, look for the release of Fog Bank Fall Ale.
Dreadnought Brewing: 16726 146th St. SE Suite 153, Monroe, 360-863-2479, www.dreadnoughtbrewing.com.
Dusty Cellars: 529 Michael Way, Camano Island, 360-387-2729, www.dustycellarswinery.com. Tasting room open the first weekend of each month or call for private tasting.
Foggy Noggin Brewing: 22329 53rd Ave. SE, Bothell, 206-553-9223, www.foggynogginbrewing.com.
Fred’s Rivertown Alehouse: 1114 1st St., Snohomish, 360-568-5820, www.fredsrivertownalehouse.com.
Furion Cellars: 1311 Bonneville Ave., No. 106, Snohomish, 425-314-8922, www.furioncellars.com. Visits and tastings by appointment.
Gallagher’s Where U Brew: 180 W. Dayton St. Warehouse Suite 105, Edmonds, 425-776-4209, www.whereubrew.com.
Greenbank Farm Wine Shop: 765 Wonn Road, Greenbank, 360-678-7700, www.greenbankwineshop.com; Tasting room open 11 a.m. to 5 p.m. Thursday through Sunday.
Harry’s on Tye: 14286 169th Drive SE, Monroe, 425-344-4825, www.facebook.com/harrysontye.
The Hop and Hound: 18116 101st Ave NE, Bothell, 425-486-2337, www.thehopandhound.com. Food trucks every Friday.
The Independent Beer Bar: 1801 Hewitt Ave., Everett, 425-212-9517, www.theindependentbeerbar.com. Trivia Night every Wednesday, 7 p.m.
Josh’s Taps &Caps: 1800 Bickford Ave. Suite 210, Snohomish, 360-217-7221, www.joshstapsandcaps.com.
Justice Brewing: 2414 Chestnut St., Everett, 425-835-2337, www.justicebrewing.com. Open noon to 2 p.m. Saturday or by appointment only.
Lazy Boy Brewing: 715 100th St. SE, Suite A-1, Everett, 425-423-7700, www.lazyboybrewing.com.
McMenamin’s: Mill Creek, 13300 Bothell-Everett Highway, Mill Creek, 425-316-0520; Anderson School, 18607 Bothell Way NE, Bothell, 425-398-0122; www.mcmenamins.com.
Middleton Brewing: 607 SE Everett Mall Way 27-A, Everett; 425-280-9178; www.middletonbrewing.net. Aug. 27: 3rd Anniversary Party, 2 p.m.
Port Gardner Bay Winery: 2802 Rockefeller Ave., Everett, 425-339-0293, www.portgardnerbaywinery.com. Tasting room open 4:30 to 10 p.m. Thursday through Saturday. Live music Friday and Saturday nights; no cover.
River Time Brewing: 660 Emens Ave., Darrington, 267-483-7411, www.rivertimebrewing.com.
Route 2 Taproom and Grazing Place: 19837 State Route 2, Monroe, 360-863-2036, www.roadtriptaprooms.com.
Salish Sea Brewing: 518 Dayton Street, Suite. 104, Edmonds, 425-582-8474, www.salishbrewing.com.
Scuttlebutt Brewing Company: 1205 Craftsman Way, Everett, 425-257-9316, www.scuttlebuttbrewing.com.
Skip Rock Distillers: 104 Ave. C, Snohomish, 360-862-0272, www.skiprockdistillers.com.
Skookum Brewery: 17925A 59th Ave NE, Arlington, 360-403-7094, www.skookumbrewing.com.
SnoTown Brewing: 511 2nd Ave, Snohomish, 425-231-8113.
Sound to Summit Brewing: 1830 Bickford Ave., Snohomish, 360—294-8127, www.soundtosummitbrewing.com.
Special Brews: 14608 Hwy 99, Suite 307, Lynnwood, 425-741-7049, www.special-brews.com.
Stogies ‘n Hops: 526 164th St. SW, Lynnwood, 425-741-1000, www.stogiesnhops.com.
Total Wine &More: 2701 184th St. SW, Lynnwood. 425-640-4510, www.totalwine.com. Aug. 19: Diamond Knot, 4 p.m.
Whiskey Ridge Brewing: 116 E. 5th Ave., Arlington, 360-913-0425, www.whiskeyridgebrewing.com. Open mic Friday nights.
Whitewall Brewing: 14524 Smokey Point Blvd., Marysville, 360-454-0464, www.whitewallbrewing.com.
The Wine Shop: 2704 171st Pl NE L102, Marysville, 360-652-9200, www.maryswineshop.com. Tastings Friday and Saturday afternoons, $5.
