Events
Harley’s &Hops: Emerald City Harley in Lynnwood will host Harley’s &Hops from 6 to 9 p.m. March 25 at 5711 188th St. SW, Lynnwood. There will be 15 local breweries pouring beer, including Diamond Knot, Dreadnought Brewing and Whitewall Brewing, three live bands and a barbecue. Tickets are $25 in advance at seattleuncorked.com or $30 at the door.
Seattle Scotch &Beer Fest: The Seattle Scotch &Beer Fest is March 25 and 26 at Fremont Studios, 155 N. 35th St., Seattle. Enjoy flights of Scotch, including tastes from Northwest distilleries like Hood River Distillery and Sound Distillery. There will also be opportunities to learn from a certified Scotch expert on how to properly smell and taste Scotch. For more information and to purchase tickets, go to scotchbeerfest.com.
Whiskey Ridge Brewing Anniversary Party: Arlington’s Whiskey Ridge Brewing is celebrating its first anniversary with a party from 2 to 8 p.m. March 26 at the brewery, 116 E. Fifth St., Arlington. There will be live music courtesy Aaron English and food from Big Dog’s food truck. For more information, call 360-913-0425 or go to whiskeyridgebrewing.com.
Fish Tales &Ales: The second annual Casting for Recovery fundraiser Fish Tales &Ales is March 26 at Flycaster Brewing in Kirkland. Tickets include food, drinks, music and silent and live auctions. For more details or to purchase tickets, visit castingforrecovery.org. Casting for Recovery aims to enhance the quality of life of women with breast cancer through a program that combines breast cancer education and peer support with the therapeutic sport of fly fishing.
Brush ‘n’ Brew: Vine and Palette presents Brush ‘n’ Brew at Snohomish’s SnoTown Brewery on March 31. Vine and Palette will walk customers through instructions on creating their own masterpiece while they sip craft beer. No experience necessary. Tickets are $35 and include materials and a two-hour lesson. For more information and to purchase tickets, go to vineandpalette.com.
Stogies ‘N Hops second anniversary: Lynnwood’s Stogies ‘N Hops will celebrate its second anniversary from noon to 5 p.m. April 9 at 526 164th St. SW, Lynnwood. Deschutes Brewing will bring 12 beers on tap, including 2015 Abyss Reserve, 2015 Black Butte Reserve XXVI and 2015 Barrel-aged Jubel. There will be cigars and Korean barbecue. Proceeds from the benefit Thrive Tutoring Program for Kids.
Taste of the Northwest: Bethany’s 11th annual Taste of the Northwest is 5 p.m. April 15 at Xfinity Arena’s Edward D. Hansen Conference Center Grand Ballroom. There will be a number of local wineries and breweries, food and live music. There will also be a silent auction and raffle giveaway. Tickets are $25. All proceeds benefit the residents of Bethany of the Northwest. For ticket information, call 425-551-6340.
Northwest Wine Encounter: The Northwest Wine Encounter is April 15 through 17 at Semiahmoo Resort in Blaine. Winemakers from a number of Northwest wineries, including DeLille Cellars and Col Solare Winery will be pouring some of their featured wines as well as host wine tasting seminars and discussions throughout the weekend. The cost is $375 and includes an overnight stay. For more information, visit www.semiahmoo.com.
STEM: Science Uncorked: Enjoy an evening sampling some of Washington’s wines while exploring the science of the vine at 7 p.m. April 22 at Pacific Science Center. Tickets, $45 for general admission and $40 for PSC members, include unlimited tastings from participating wineries and appetizers paired with various wine selections. To purchase tickets, visit tickets.pacificsciencecenter.org.
Snohomish on the Rocks Distillery Festival: The fifth annual estival is April 23 at the Thomas Family Farm in Snohomish. Taste spirits from more than 20 Washington distilleries. General admission tickets are $35 and include five tastes, a shot glass and a $5 food coupon. VIP tickets are $65 and include 12 tastes, a shot glass, a $5 food coupon, early entrance and 10 percent off one bottle purchase. Get information and tickets at www.snohomishontherocks.com.
Brews, spirits &wines
Ale Spike Bottles &Taps: 9300 271st NW, Suite B5, Stanwood, 360-386-7650, alespike.com. March 25: Three Magnets Brewing, 5 p.m.
American Brewing Company: 180 W. Dayton St., Warehouse 102, Edmonds, 425-774-1717,www.americanbrewing.com. Test Batch Tuesdays.
Big E Ales: 5030 208th St. SW Suite A., Lynnwood, 425-672-7051, www.bigeales.com. March 26: YogaMosa, 10 a.m. April 9: YogaMosa, 10 a.m. April 16: Vodka infusion class, 1 p.m.
The Collective on Tap: Camano Island, 848 N. Sunrise Blvd, Camano Island, 360-926-8975; Woodinville, 17802 134th Ave NE, Suite 6, Woodinville, 425-488-2795; www.collectiveontap.com.
March 28: Kulshan Brewing at Woodinville, 5 p.m.
April 25: Crucible Brewing at Woodinville, 5 p.m.
Diamond Knot: Alehouse in Mukilteo, 621-A Front St., Mukilteo, 425-355-4488; Brewpub at Mountlake Terrace, 5602 232nd Street SW, Mountlake Terrace; www.diamondknot.com. Cask Night, 6 p.m. Tuesdays at Brewpub and Wednesdays at Alehouse. April 20: Scuttlebutt Brewing at Alehouse, 6 p.m.
Foggy Noggin Brewing: 22329 53rd Ave SE, Bothell, 206-553-9223, www.foggynogginbrewing.com.
Justice Brewing: 2414 Chestnut St., Everett, 425-835-2337, www.justicebrewing.com. Open noon to 2 p.m. Saturday or visits by appointment only.
Lazy Boy Brewing: 715 100th St. SE, Suite A-1, Everett, 425-423-7700, www.lazyboybrewing.com.
McMenamin’s: Mill Creek, 13300 Bothell-Everett Highway, Mill Creek, 425-316-0520; Anderson School, 18607 Bothell Way NE, Bothell, 425-398-0122;www.mcmenamins.com.
Middleton Brewing: 607 SE Everett Mall Way 27-A, Everett; 425-280-9178; www.middletonbrewing.net.
Port Gardner Bay Winery: 2802 Rockefeller Ave., Everett, 425-339-0293, www.portgardnerbaywinery.com. Tasting room open 4:30 to 10 p.m. Thursday through Saturday. Live music Friday and Saturday nights; no cover.
River Time Brewing: 660 Emens Ave, Darrington, 267-483-7411, www.rivertimebrewing.com.
Route 2 Taproom and Grazing Place: 19837 State Route 2, Monroe, 360-863-2036,www.roadtriptaprooms.com. March 29: Pike Brewing, 6 p.m.
Salish Sea Brewing: 518 Dayton Street, Suite. 104, Edmonds, 425-582-8474, salishbrewing.com.
Scuttlebutt Brewing Company: 1205 Craftsman Way, Everett, 425-257-9316, www.scuttlebuttbrewing.com.
Skip Rock Distillers: 104 Ave. C, Snohomish, 360-862-0272, skiprockdistillers.com.
Skookum Brewery: 17925A 59th Ave NE, Arlington, 360-403-7094, www.skookumbrewing.com.
SnoTown Brewing: 511 2nd Ave, Snohomish, 425-231-8113.
Sound to Summit Brewing: 1830 Bickford Ave., Snohomish, 360-294-8127, soundtosummitbrewing.com.
Special Brews: 14608 Hwy 99, Suite 307, Lynnwood, 425-741-7049, www.special-brews.com.
March 30: Aslan Brewing, 6 p.m.
April 6: HUB vs. Fort George sausage cookoff, 6 p.m.
April 13: Almanac Beer Company, 6 p.m.
April 20: Double Mountain, 6 p.m.
April 27: Sumerian Brewing, 6 p.m.
Stogies ‘n Hops: 526 164th St. SW, Lynnwood, 425-741-1000, www.stogiesnhops.com.
Whiskey Ridge Brewing: 116 E. Fifth Ave, Arlington, 360-913-0425, www.whiskeyridgebrewing.com. Open Wednesday to Sunday; open mic on Fridays.
Whitewall Brewing: 14524 Smokey Point Blvd., Marysville, 360-454-0464, www.whitewallbrewing.com.
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