Arista Wine Cellars, 320 Fifth Ave. S., Edmonds; 425-771-7009. Tastings 1 to 4:30 p.m. Saturdays.
Country Cottage Wine Merchants, 23806 Bothell-Everett Highway, in Bothell’s Country Village; 425-481-5444, www.countrycottagewines.com. Complimentary tastings, 4 to 8 p.m. Fridays and 2 to 5 p.m. Saturdays.
DeVine Wines, 15224 Main St. Suite 107, Mill Creek; 425-357-6200. Tastings 1 to 4 p.m. Saturdays.
Evergreen Cellars, 1101 First Street, Snohomish; 360-568-2840, evergreencellars@verizon.net, premium wines of the Pacific Northwest; Tastings $5; Friday 3 to 8 p.m.; Saturday 3 to 7 p.m.; Sunday 3 to 5 p.m.
Great Blue Heron Wine Cellars, inside Brindle’s Market, 848 N. Sunrise Blvd., Camano Island; 360-722-7482. Tastings 4 to 7 p.m. Fridays, 2 to 5 p.m. Saturdays.
Griffins Crossing Winery Tasting Room, 2008 123rd Ave. NE, Lake Stevens (First floor of the Larsen Financial Services Building); 425-334-0839, www.griffinscrossing.com, e-mail griffinswine@aol.com; open for tastings noon to 5 p.m., first and third Saturdays.
Leely’s Day Spa &Wine, 700 Third St., Mukilteo; 425-268-6004, leelya@hanmail.net. Wine tasting included with spa services anytime; regular wine tasting 6 to 8 p.m. Thursdays, $5.
Pacific Wine &Kitchen, 6915 Evergreen Way, Everett; 425-353-6468. Tastings 1 to 4:30 p.m. Saturdays.
Vino Amore Wine Shop, 1614 E. Main St., Freeland; 360-331-7661, www.vinoamore.com. Tastings noon to 6 p.m. Saturdays.
Wicked Cellars, 2616 Colby Ave., Everett; 425-258-3117. Tastings noon to 6 p.m. Wednesdays, 4 to 6 p.m. Fridays, noon to 5 p.m. Saturdays, $5 Fridays and Saturdays. Ladies’ night wine tasting, noon to 6 p.m. second Wednesdays, $10.
The Art Institute’s Portfolio Restaurant, 2600 Alaskan Way, Seattle. 206-239-2363. Info www.ais.edu or WineDieter@cs.com. Wine educator Dieter Schafer invites you to taste wines from three of Washington’s best wineries. Thursdays 4 to 6 p.m. $12 per person, per session. Reservations required 206-239-2363.
Austin Robaire Vintners, 19501 144th Ave. NE, Suite D800, Woodinville; 206-406-0360, www.austinrobaire.com. Tastings 1 to 4 p.m. first and third Saturdays.
DiStefano Winery, 12280 Woodinville Drive NE, Woodinville; 425-487-1648, www.distefanowinery.com. Tastings noon to 5 p.m. Saturdays and Sundays.
Esquin Wine Merchants, 2700 Fourth Ave. S., Seattle; 206-682-7374, www.esquin.com. Tastings 5 to 6:30 p.m. Thursdays and 1 to 4 p.m. Saturdays.
George’s Wine Shoppe, LLC, 521 156th Ave. SE, Bellevue; 425-644-7723, info@georgeswineshoppe.com, www.georgeswineshoppe.com; Free tastings 2 to 5p.m. Saturdays.
Hellams Vineyard Wine Shop, 109 N. First St., Suite 101, La Conner; 360-466-1758. Wine tastings, noon to 6 p.m. Sundays through Thursdays and noon to 8 p.m. Fridays and Saturdays.
Purple Cafe &Wine Bar, 1225 Fourth Ave., Seattle; 206-829-2280, 14459 Woodinville-Redmond Rd., Woodinville; 323 Parkplace, Kirkland; www.thepurplecafe.com. During the month of March, all three locations will feature a daily select Washington wine flight. With every purchase of one of these Washington flights, the guest’s name is entered to win one of three prizes. Flights vary per location, and selections will change throughout the month. For more information, call Woodinville 425-483-7129; Kirkland 425-828-3772; and Seattle 206-829-2280
South Seattle Community College, 6000 16th Ave. SW, Seattle. Learn about the wines of Washington In a 9-hour course taught by Dieter Schafer. Taste wines from many of Washington’s nine viticultural areas. Course includes wine buying, serving and enjoying. Willis Hall Winery owner John Bell of Marysville will cover fundamentals of winemaking. March 6, 13 and 20, 6 to 9 p.m. (3 Tuesdays, 9 hours). $83 per person. Preregistration required, 206-764-5339 or www.LearnatSouth.org. More info, WineDieter@cs.com or southced@sccd.ctc.edu.
StateVines, 15602 Main St., Duvall; 425-788-9292, www.statevines.com. Tastings 2 to 6 p.m. Saturdays.
The Tasting Room, 1924 Post Alley, Pike Place Market, Seattle; 206-770-9463, www.winesofwashington.com. Sample vintages from an array of regional wineries. Open from noon to 8 p.m. daily.
Waterfront Seafood Grill, 2801 Alaskan Way, Pier 70, Seattle; www.waterfrontpier70.com, 206-956-9171. At 6:30 p.m. March 15, three Woodinville winemakers join us for a five-course dinner. Each course is paired with wine from Januik Winery, JM Cellars or Novelty Hill Winery. $95 per person, plus tax and gratuity. For more information or reservations, contact Jessica Affolter, 206-956-9171 or jaffolter@waterfrontpier70.com.
Willows Lodge, 14580 NE 145th St., Woodinville; 425-424-3900, www.willowslodge.com. Tastings 5 to 7 p.m. in the Fireside on Tuesday through Saturdays and in the Barking Frog Sundays and Mondays.
Send information about your wine events by e-mail to features@heraldnet.com, by mail to Wine Event, in care of Features, P.O. Box 930, Everett, WA 98206, or call 425-339-3479.
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