This blueberry buckle is made with triple the cardamom found in most recipes and drops the cinnamon altogether. (Celeste Gracey)

This blueberry buckle is made with triple the cardamom found in most recipes and drops the cinnamon altogether. (Celeste Gracey)

Cardamom — not cinnamon — is the star of this blueberry buckle

The chai spice has a complex flavor that is citrusy, minty, spicy and herbal at the same time.

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