These local businesses offer cooking classes and other related events. Go to their websites, email or call for details about upcoming classes, including times and costs.
A Chef’s Kitchen: 16905 Talbot Road, Edmonds; 206-406-1517; achefskitchen@comcast.net; www.a-chefs-kitchen.com
Culinary Events Northwest: 425-231-9239, www.culinaryeventsnw.com. Lessons usually at Albert Lee, 18620 33rd Ave. W., Lynnwood.
The Flour Pot Kitchen: 9801 116th St. NE, Arlington; 425-387-9696, www.chefmms.com/Chef-Services.html or www.facebook.com/flourpotkitchen.
Le Gourmet Depot: 110 Cedar Avenue, Suite 102, Snohomish, 360-217-7145, www.legourmetdepot.com
Pacific Culinary Studio: 6915 Evergreen Way, Everett; 425-353-6468, www.pacificculinarystudio.com
Resident Cheesemonger: 405 Main St., Edmonds; 425-640-8949, www.residentcheesemonger.com
Sweet Basil’s School of Cooking: 5820 156th SW, Edmonds; 425-743-7438.
Tutti a Tavola Cooking School: 425-785-1286, www.alltothetable.com
Send information to Food Classes, The Herald Features Department, P.O. Box 930, Everett, WA 98206, or email it to features@heraldnet.com.
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