Dine List

Bistro Vino

1801 Hewitt Ave., Everett 425-252-4214; closed Sundays

Specialty: International favorites

Lively new restaurant quickly making its mark on Everett’s ever-expanding downtown scene.

Reviewed Aug. 13

Pho On Broadway

1820 Broadway, Everett; 425-304-0879; closed Sundays

Specialty: Vietnamese

An excellent place to discover the interactive Vietnamese soup known as pho – or a number of other tasty choices.

Reviewed Aug. 6

Seabolt’s Smokehouse

31640 Highway 20, No. 3, Oak Harbor; 800-574-1120; closed Sundays.

Even the competition is impressed after roadside stand expands to “wonderful” fresh seafood restaurant.

Specialty: seafood

Reviewed July 30

Chuckanut Manor Seafood &Grill

3056 Chuckanut Drive, Bow; 306-766-6191; www.chuckanutmanor.com, closed Mondays.

Specialty: seafood

The popular Skagit County roadhouse serves up a vast array of great seafood, but plan on taking time for your meal.

Reviewed July 23

Horseshoe Saloon

1805 Hewitt Ave., Everett; 425-303-0250; closed Sunday

Specialty: steaks and American favorites

With its focus on fine food and jazzy music, this downtown Everett restaurant is working to overcome its past as a biker bar.

Reviewed July 16

RT’s Eaglecrest Restaurant

21102 67th Drive NE, Arlington; 360-474-8275

Specialty: American favorites

Ray and Tina Thorsen tried to retire, but the restaurant business is in their blood, and that’s good news for diners.

Reviewed July 9

Clayoven

7318 Evergreen Way, Everett; 425-355-3663

Specialty: Indian cuisine

The former Bombay Bar and Grill keeps the old favorites and great atmosphere but adds some innovative chicken and fish dishes.

Reviewed July 2

Bush Point Restaurant

229 Spyglass Drive, Freeland; 360-331-2626; closed Monday

Specialty: American favorites

This popular Whidbey Island restaurant offers a delightfully natural dining experience.

Reviewed June 25

La Palmera

15224 Main St., Mill Creek; 425-379-5100

Specialty: Mexican

Here is Mexican food and atmosphere for those who like it authentic, which apparently includes many of you, judging from the restaurant’s popularity.

Reviewed June 18

Eagle’s Nest Grill

Gleneagle Golf Course, 7619 E. Country Club Drive, Arlington; 360-435-6713

Specialty: American favorites

The food is expertly prepared, but poor service spoils an otherwise fine dining experience.

Reviewed June 11

Everyday Eats

17171 Bothell Way, Lake Forest Park; 206-417-5732; www.everydayeats.com; closed Sunday

Specialty: international favorites

Don’t overlook the food court at Third Place Books or you’ll miss good food and a vibrant dining experience.

Reviewed June 4

Maddox Grill &Bar

18411 Highway 99, Lynnwood; 425-778-2223; closed Sunday

Specialty: American and Pacific Northwest favorites

Long a fixture in north King County, the relocated restaurant is a fine addition to the Lynnwood dining scene.

Reviewed May 28

Neapolis Ristorante

1915 124th Ave. NE, Lake Stevens; 425-334-1923

Specialty: Mediterranean

You don’t have to jet off to Athens for fine Mediterranean food. Just motor on over to Lake Stevens.

Reviewed May 21

T&T Seafood Restaurant

22511 Highway 99 No. 103, Edmonds

Specialty: Chinese

This new restaurant is the place for seafood, and diners don’t seem to mind standing in line for a while.

Reviewed May 14

Bonefish Grill

22626 Bothell-Everett Highway, Bothell; 425-485-0305

Specialty: seafood

This popular dining spot is a delight, with expertly prepared seafood served by competent, professional waiters in an attractive setting.

Reviewed May 7

Thai Rama 3

12190 Village Center Place, Suite 101, Mukilteo; 425-493-0026

Specialty: Thai.

This Thai restaurant offers dishes not always found elsewhere, but take care if you can’t stand the heat.

Reviewed April 30

Tail Draggers

18218 59th Ave. NE, Arlington; 360-403-8970

Specialty: American favorites

Arlington Airport restaurant has seafood to make your spirits soar. OK, our crab cakes broke in two, but why complain when they’re so tasty?

Reviewed April 23

Patty’s Egg Nest

19837 U.S. 2, Monroe; 360-794-6040

Specialty: Breakfast favorites, burgers and sandwiches

The new management, continues a tradition of offering filling, classic meals, no matter how you like your eggs.

Reviewed April 16

Tokyo Stop No. 5

521 S. Second St., Mount Vernon; 360-336-0777

Specialty: teriyaki and sushi

It’s worth a journey to Tokyo – er, Mount Vernon, to sample the delectable Japanese fare at this restaurant convenient to Tulip Festival visitors.

Reviewed April 9, 2004

O’Brien Turkey House

2310 Highway 530, Arlington; 360-652-7522

Specialty: American favorites

The landmark eatery at Island Crossing offers turkey and other comfort food that’s more than up to the task of chasing away the blues of the rainy season.

Reviewed April 2

Amante Pizza &Pasta

4730 196th St. SW, Lynnwood; 425-640-6600

Specialty: Greek-style pizza and pasta

At Amante, delicious pizza is just part of the show: The restaurant boasts an extensive menu of wonderful pasta dishes too.

Reviewed March 26

Boondockers Cafe

921 Vernon Road, Lake Stevens; 425-334-4331

Specialty: American favorites

Boasting the best burger in Lake Stevens, this small restaurant serves up a big, tasty meal.

Reviewed March 19

Two Fish Japanese Restaurant

14626 Highway 99, Lynnwood; 425-741-8047.

Specialty: Japanese and Korean

You may or may not know the name of the dish you’re eating, but it’ll probably be delicious and surprisingly affordable.

Reviewed March 12

Timberline Cafe

116 W. Stanley St., Granite Falls; 360-691-7011

Specialty: American favorites

In its 40 years, the Timberline has learned how to please its diners with breakfast all day and tasty nightly specials.

Reviewed March 5

World Bean Cafe

1515 Pacific Ave., Suite 100, Everett; 425-252-8382; closed weekends.

Specialty: coffee and deli

Known for its freshly ground Venezuelan coffee beans, World Bean Cafe has expanded to offer equally fresh breakfast and lunch deli selections.

Reviewed Feb. 20

Smashed Tomatoes

1509 Wall St., Everett; 425-252-5032

Specialty: Southern Italian

A restaurateur makes the jump from numbers and spreadsheets to menus and a fabulous spread at Smashed Tomatoes.

Reviewed Feb. 13

Mrs. Pennycook’s Tea Room

922 First St., Snohomish; 360-568-5045

Specialty: English tea

Inexpert service and inattention to details detract from some nice touches at this popular downtown Snohomish destination.

Reviewed Feb. 6

Everett Events Center

2000 Hewitt Ave., Everett; 425-322-2600

Specialty: stadium food and more

Especially on the weekends, you can eat pretty well at the Everett Events Center, with a range of choices from stadium staples (hot dogs) to more lofty fare.

Reviewed Jan. 30

John’s Wok

12199 Village Center Place, Suite 101, Mukilteo; 425-349-1760; closed Sunday

Specialty: Asian and deli favorites

John’s Wok puts its signature on the cheese steak sandwich, giving diners a new look at an old favorite. Plus, of course, it has delicious-sounding Asian specialties.

Reviewed Jan. 23

Saigon Kitchen

19602 U.S. 2, Monroe; 360-794-6612

Specialty: Chinese and Vietnamese

Vietnamese seafood and fish sauce-accented dishes take the chill off a cold winter day, while favorite Chinese cuisine rounds out the menu.

Reviewed Jan. 16

Tulalip Bay

Tulalip Casino, 10200 Quil Ceda Blvd., Marysville; 360-651-5900

Specialty: American favorites with an Asian-Northwest twist

You’re in for a feast for the eyes as well as the palate at this restaurant at the Tulalip Casino.

Reviewed Jan. 9

Fred’s Rivertown Alehouse