Spicy bacon-apple and padron pepper succotash is a tasty Native American-inspired accompaniment.
The event is dedicated to Scandinavian food, vendors, crafts, baked goods, art and history — and, of course, lefse.
In a region better known for its salmon fishing than its crawfish boils, one man is bringing a Gulf-style delicacy to homesick Cajuns and Northwest novices alike.
A group of Freeland residents are concerned about live outdoor music events Penn Cove Brewing Company plans to host.
The local chain founded in 1981 now spans Arlington, Everett, Granite Falls, Lake Stevens, Marysville, Monroe and Snohomish.
Freshies Friends features 11 breweries, plus a special collaboration brewed with hops grown in Marysville and Arlington.
After eight years on Anthes Avenue, downtown Langley’s only microbrewery is expanding.
The Whidbey Island Cider Festival is 10 a.m. to 5 p.m. on Saturday, Sept. 30 at the Pacific Rim Institute.
The new café offers French-inspired pastries, Korean sweets and layered coffee drinks in a gorgeously curated space.
The local burger legend announced Friday it plans to open the south Everett location on Center Road in 2025.
The Edmonds bistro, open since 1986, closed this month. Seattle Italian institution Ristorante Machiavelli is stepping up to fill its shoes.
Groundbreaking is proposed for February 2024, in a new shopping center across the street from Lake Stevens city limits.
Quil Ceda Creek Casino chef shares recipe for a burger that would have delighted Jimmy Buffett.
The Everett restaurant’s slow-cooked beef tacos have earned a cult following — and it’s not just about the cheese.
Djoin a djam on a street corner or catch a performance in honor of Belgian jazz pioneer Django Reinhardt during the five-day festival.
The first Snohomish County site for the eatery with a cult following has a drive-thru and desserts for humans and dogs.
Part steakhouse, part museum and part event center, the former Club Broadway aims to offer fine dining without the price tag.
The Seattle ice cream chain brings local ingredients, homemade recipes and delicious smells to Edmonds’ Main Street Commons.
Taste some of what local cideries have to offer and find a new favorite — plus, sample dozens more at Cider Summit Seattle.
“The port is booming!” The new restaurant is the first to open on “restaurant row” at the port’s Waterfront Place.
